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Servings: 12

Ingredients:

* 15 oz Black Beans Rinse & Drain *
* 4 oz Ripe Olives Chop Drained *
* 1/4 c Onion Finely Chopped
* 1 Clove Garlic Finely Chopped
* 2 tb Vegetable Oil
* 2 tb Lime Juice
* 1/4 ts Salt
* 1/4 ts Red Pepper Crushed
* 1/4 ts Cumin Ground
* 1/8 ts Pepper
* 8 oz Cream Cheese Softened
* 2 lg Eggs Hard Cooked **
* 1 Green Onion W/Top


Instructions:

Mix all ingredients except cream cheese eggs and green onion. Cover and refrigerate at least 2 hours. Spread cream cheese on serving plate. Spoon bean mixture evenly over cream cheese. Arrange eggs on bean mixture in ring around the edge of the plate; sprinkle with green onion.
 
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