1/3 c Butter 2 ea Egg, well beaten
1 c Sugar 1 1/2 c Flour
2 ts Baking powder 1/2 c Milk
1 ea Chocolate, unsweetened, squa 1 tb Butter
1 ts Vanilla
1 servings
Cream the 1/3 cup butter and sugar together, add the well beaten eggs and
mix well. Sift flour and baking powder and add alternately with the milk to
the first mixture. Put 1/3 of mixture into a bowl and add the 1 Tbsp of
butter and chocolate which have been melted together. To the white batter,
add the vanilla. Drop white batter, then chocolate, by spoonfuls into a
well-greased, deep cake pan and bake at 350-F about 40 minutes.