8 Ripe Strawberries
2 oz Coconut Cream
5 oz Pineapple Juice
1 cup
Ice
Crushed
Pour all ingredients into a Blender. Blend well at High speed. Pour
drink into a Collins glass and garnish with a Pineapple Slice and a
Maraschino Cherry.
6 oz Pineapple Juice
2 oz Coconut Cream
1 cup
Ice
Crushed
Pour all ingredients into a Blender. Blend well at High speed. Pour
drink into a Collins glass and garnish with a Pineapple slice and
Maraschino Cherry.
1 Sliced Banana
6 oz Pineapple Juice
1.5 oz Coconut Cream
1 cup
Ice
Crushed
Pour all ingredients into a Blender. Blend well at High speed. Pour
drink into a Collins glass and garnish with a Pineapple slice and a
Maraschino Cherry.
1/2 oz. Myer's Dark Rum
3/4 oz. DeKuyper Wilderberry Schnapps
2 oz. Coconut Cream
2 oz. Pineapple Juice
12 oz. Ice
Mix in blender until smooth. Serve in specialty or wine glass.
Garnish with 3 berries on a pick or a strawberry.
1/2 oz. Piña Colada Mix
1 oz. Malibu Coconut Rum
1/2 oz. Pisang Ambon Liqueur
1/2 oz. Passoa
3 oz. Pineapple Juice
Shake.
Strain into ice filled glass.
Garnish with a slice of pineapple and a straw.
1 oz. Vodka
1 Piña Colada Mix
1 Kool-aid (Fruit Punch / Red)
1/2 Cranberry Juice
1/2 Pineapple Juice
ice \ rocks Add 2 oz flavor mix or Schnapps for a Cherry, Peach,
Blackberry, Raspberry, Strawberry, or Wildberry Tropicana
3 oz. Piña Colada Mix
1/2 Banana
1 wedge Pineapple
1 Cherry
Blend recipe with 1/2 a ripe banana and 1 Pineapple ring.
Garnish with Pineapple Wedge, Banana Slice and a cherry
1/4 oz. Jose Cuervo Tequila
1/4 oz. Rum
1/4 oz. Triple Sec
1/4 oz. Vodka
dashes Grenadine
Juice of Piña Colada Mix
mix all ingredients with a scoop of ice in blender
6 oz Bacardi Dark Rum
8 oz Coconut Cream
8 oz Pineapple Juice
1/2 Ice
1 wedge Pineapple
Combine Rum, Cream of Coconut and Pineapple Juice in a regular
sized blender. Blend on low speed to mix liquid ingredients. Fill
blender to top with ice. Blend on...
6 oz. Bacardi Black Rum
8 oz. Coconut Cream
8 oz. Pineapple Juice
Combine Rum, Cream of Coconut and Pineapple Juice in a regular
sized blender. Blend on low speed to mix liquid ingredients. Fill
blender to top with ice. Blend on high speed until ice is grainy...
0.68 oz. Whipping Cream
4 oz. Pineapple Juice
2 oz. Bols Blue
2 oz. Coconut Syrup
use a 1/2 glass of crushed ice en pour the made mix in the glass
add the pineapple slice as garnish.
3/4 oz. Myer's Dark Rum
3 oz. Sweet & Sour Mix
1 oz. Myer's Dark Rum
1/2 oz. Piña Colada Mix
3 oz. Half 'n Half
Blend 1st part with crushed ice until frozen. Blend 2nd part with
crushed ice until frozen. Layer or marbleize the two together...
1 oz. Rum
1/2 Piña Colada Mix
1 oz. Tangerine Schnapps
1/2 Pineapple Juice
ice \ rocks or frozen Add 2 oz flavor mix or Schnapps for a Cherry,
Peach, Blackberry, Raspberry, Strawberry, or Wildberry Tangerine
Pina Colada
1/2 Piña Colada Mix
2 oz Tangerine Schnapps
1/2 Pineapple Juice
ice \ rocks or frozen Add 2 oz flavor mix or Schnapps for a Cherry,
Peach, Blackberry, Raspberry, Strawberry, or Wildberry Tangerine
Colada
2 oz. Rum
0.5 can Coconut Cream
20 Strawberries
1 can Strawberries
1/2 Ice
Combine strawberries in blender and puree. Add Coco Lopez. Add
Rum. Add ice and crush. Blend altogether and ENJOY!!! H&R
1 glass Ice
1 shot Light Rum
1 shot Strawberry Syrup
1 shot Piña Colada Mix
1 can Sprite
Add ice and shots in a hurricane or other tall glass. Add 1/2 of the
sprite. Shake Well Add rest of sprite. Finished ingredient should
look similar to pink...