covered

  1. Cookie

    Cooked Dried Fruit

    Prepare fruits such as apples, apricots, figs, peaches, pears and prunes as directed on package. Or soak in cold water until plump; simmer in same water in covered saucepan 30 to 45 minutes or until tender. Sweeten to taste.
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    • covered fruit saucepan simmer water
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    • Forum: Breakfast
  2. E

    Arby's Horsey Sauce

    1 cup Mayo 3 tbsp Bottled horseraddish cream Sauce 1 tb Sugar 2 pk Equal Mix all well. Keep refrigerated, tightly covered to use in 2 weeks. Do not freeze.
  3. E

    Amaretto Carrots

    1½ pound Carrots, Cut In Strips 3 tablespoon Butter, Sweet 3 tablespoon Amaretto ¼ teaspoon Ginger, Ground 1/3 cup Almonds, Sliced In a steamer set over simmering water steam the carrots, covered, 10 minutes, or until they are just al dente. Quarter the carrots lengthwise. In a skillet...
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