eggplant

Prep time: 15 mins Cook time: 25 mins For the lamb 4 lamb chops few sprigs thyme 1-2 tablespoons olive oil 3 smoked garlic, skin on and crushed 4 tomatoes For the vegetables 2 tablespoons olive oil 1 aubergine (eggplant) 1 courgette, sliced 2 cloves smoked garlic, skin on and crushed 1...

Grilled eggplant served "lasagna style" Ingredients * 2 eggplants * Extra virgin olive oil (for brushing) * Chopped fresh basil and oregano * Prepared (or your own fresh) tomato sauce * 1 cup mozzarella cheese, grated * 1/4 cup parmesan cheese, grated Directions 1...

Ingredients: 1 cup masoor dal (split red lentils) (you can use a different type of dal too) 1 teaspoon ground turmeric Some vegetable oil ½ chopped onion ½ chopped green pepper ½ cup chopped squash 1 tablespoon chopped fresh ginger 1 tablespoon chopped garlic 1-2 dried red chillies 8 black...

Serves 2 Ingredients: 1 long slender purple eggplant 100gm of minced pork (marinate with 1tsp of light soy sauce and dash of pepper) 2 cloves of garlic, chopped 1 stalk of spring onion, cut into 2" length 4 Thai bird's eye chilies, diced Cooking oil Seasoning: 1tbsp oyster sauce 1tsp of dark...

Ingredients: Eggplant/ Vankaya 3 Raw Mango 1 Fenugreek Leaves/ menthi aku 10 Green chillies 3 Salt to taste Turmeric powder a pinch Talimpu: Mustard seeds 1 tsp Cumin seeds 1/2 tsp Urad dal 1 tbsp Broken red chillies 4 Curry leaves 3 Oil 1 tsp Method of preparation: Remove stems and slice...

1 medium eggplant, peeled and sliced 1/2 inch thick salt 1/2 C. mayonnaise 1/2 green onion, finely minced 1 C. soda crackers crumbs 1/2 C. grated Parmesan cheese Sprinkle eggplant with salt, let stand for 20 minutes, pat dry. Mix mayo and green onion and spread on both sides of...

Ingredients: Some extra virgin olive oil Some salt 3-4 potatoes 1 eggplant ½ lb ground or chuck beef (or ground lamb) Some tomato sauce 1 teaspoon cinnamon 1 teaspoon oregano 1 teaspoon thyme 1 teaspoon rosemary 1 teaspoon parsley 1 teaspoon basil ½ teaspoon freshly ground black pepper Some...

4 servings 1 lb Eggplant 1 ts Salt 1 lg Green bell pepper; chopped 1 cn Chunk-style tuna (12 1/2-oz) - drained 1 Garlic clove; crushed 1/2 c Olive oil 1 lg Tomato; seeded and chopped 1/3 c Red wine vinegar Crisp salad greens 1 ts Dried oregano; crushed 1/4 c Crumbled feta cheese Cut...

Ingredients * 1 eggplant, cut into 1 inch cubes * 1/4 cup olive oil * 1 cup chopped onion * 5 cloves garlic, chopped * 1/2 cup Basmati rice * 1 zucchini, cut into large chunks * 1 large red bell pepper, chopped * 3 fresh tomatoes, diced * 1 cup Marsala wine...

Take 2 small Italian eggplants about 1/2 lb. cut the long way into 1/8inch slices season them with salt and place in a large bow for about an hour. Do not peel. Take an 18 to 20 inch loaf of Italian bread a day old if possible and cut off the knobby ends then cut into 1 inch slices and place on...

All measurements approximate: 2 medium eggplants 8 oz. ripe tomato (canned diced tomatoes are better in winter) 3 cloves garlic sweet paprika ground hot red pepper (cayenne?) 1 lemon black olives and parsley for garnish salt and pepper to taste olive oil (Oops--I also added 1/2 diced sweet...

2 eggplants (around 2 lbs.) 3 cloves of garlic 2 Tablespoons olive oil 2 Tablespoons tahini 1 lemon, juiced and divided 1/2 teaspoon salt cayenne pepper to taste chopped parsley Prick eggplant all over with a ford. Cook the eggplant in a 400 degree oven until skin is blackened, Wait for...

Defrost spinach, drain as much water out with a colander as possible. Cut eggplant in rounds thinly sliced, lay on paper towels and lightly salt, lay another paper towel on top and continue layering with eggplant rounds, salt, paper towel etc. Place a heavy pan on a cookie sheet on top of stack...

1 pound ground beef 1 small onion, finely chopped 1 clove garlic, minced 1 cup canned tomatoes 1/2 cup dry white wine 1/4 tsp. nutmeg salt & pepper to taste 2 oriental eggplant cooking spray 3 oz. grated cheddar cheese 1/4 cup almond meal 1 cup white sauce (recipe below) Brown meat, onion &...

INGREDIENTS 1 one-pound eggplant, cut into 3/4" chunks 1/4 cup rice, vinegar 1/4 cup chopped fresh basil leaves 1 teaspoon dried oregano leaves 1/2 teaspoon sugar 1/2 teaspoon ground black pepper 1/2 teaspoon salt 1 clove garlic, finely chopped 1/4 cup golden raisins 2 tablespoons drained...

INGREDIENTS: 1 1/2 cups balsamic vinegar 1/2 cup olive oil 1/2 cup rice syrup 1/3 cup chopped fresh oregano 1/3 cup chopped fresh sage 1/2 teaspoon ground allspice 1/2 teaspoon ground cumin 2 large red onions sliced thick 3 zucchini, trimmed, cut lengthwise into thirds 3 Japanese eggplants...

Yield: 6 Sandwiches Ingredients: * 2 md Eggplants * 2 tb Tahini * 2 Garlic cloves pressed Juice of 1 lemon * 2 tb Chopped fresh parsley (opt) * 1/2 ts Salt Instructions: Black pepper to taste Preheat oven to 300'F. Pierce eggplant with a fork and bake whole until...

Yield: 2 servings Ingredients: * 1/2 lb Eggplant 1 ea 1" cinnamon stick * 2 tb Ghee 1/2 ts Salt * 1 sm Onion chopped finely 3/4 ts Cayenne pepper * 1 ea Garlic cloves sliced 1 sl 1/2" fresh ginger * 1/2 ts Turmeric 2 md Tomatoes * 1 ea Bay leaf 1 ts Garam masala...

Yield: 4 Servings Ingredients: * 1 1/2 lb Eggplant unpeeled cut into About 12 slices * 14 oz Spaghetti sauce Instructions: Arrange eggplant slices on a baking sheet coated with vegetable-oil spray. Place about one tablespoonful of spaghetti sauce on each slice. With the back of a...

Yield: 8 Servings Ingredients: * 1/2 ea Unsalted butter; (1/4 cup) * 1/2 ea Green bell pepper; diced * 2 ea Eggplants; about 1 lb. each * 1/2 c Dry white wine * 2 c Whipping cream * 8 ea Sl Mozzarella; 1/4-inch thic * 1/2 ea Yellow onion; diced * 1/2 ea Red bell...