Stuffing:
1 can (5 oz.) baby clams, drained and rinsed
Melt 3 tbsp. butter and saute onion (1/4 cup) until tender. Add clams, 2 cups soft bread cubes, 1/2 tsp. salt and dash of pepper and toss lightly.
Arrange half of fillets, 2 lbs., in a greased baking dish. Top with stuffing and cover with...
Put butter in a 1-quart pot. Fill 1/2 full of cut-up onions and 3 to 4 cloves of garlic smashed and cut up.
Cover and simmer until clear, about 1/2 hour.
Add 3-4 cans of beef broth and 4-5 shakes of worcestershire sauce. Bring to a boil. Let simmer and add parmesan cheese.
In soup bowl, place...
5 squeeze tubes sharp cheese
1 lb. bacon
1 small bunch green onions
2 drops tabasco sauce
1 1/2 tsp. dry mustard
Brown bacon and onions together - drain off excess grease.
Mix bacon and onions into melted cheese.
Serve hot with crackers.
1 10 oz. can tomato soup
1 pkg. unflavored gelatin
250 g. cream cheese
2 4 oz. cans shrimp (or 4 oz. cooked, fresh or frozen shrimp)
1/4 cup finely chopped onion
1/4 cup finely chopped celery
1 tbsp. lemon juice
1 cup mayonnaise
Pour soup into small saucepan, sprinkle with gelatin over...
2 tbsp butter
1/4 cup sugar
1 tbsp lemon juice
4 large ripe pears, halved and cored
1/4 cup seedless raspberry all-fruit preserves
1/4 tsp coarsely ground black pepper
2 oz goat cheese
Preheat the oven to 450F. Coat a 13x9" baking dish with cooking spray.
While the oven is heating, place the...
2 cups Bisquick
1/2 cup sour cream
1/2 cup 7-up
1/4 cup melted butter
Cut sour cream into biscuit mix, add 7-Up. Makes a very soft dough.
Sprinkle additional biscuit mix on board or table and pat dough out. Melt 1/4
cup butter in a 9 inch square pan. Place cut biscuits in pan and bake at 450...
4 cups of water
1 teaspoon salt
1 cup of quick cooking grits
4 eggs, slightly beaten
1 pound of roll breakfast sausage, cooked and crumbled
1/4 cup of butter
1/2 cup of half-and -half
2 cups of shredded cheddar cheese
Preheat oven to 350 degrees F.
Spray a 9 x 13 glass baking dish with...
Ingredients: 1 package of refrigerated wontons. (They are flat squares usually found by the produce.)
16 oz package of Jimmy Deans regular pork sausage
3 cups of Colby Jack shredded cheese
1 cup of ranch dressing
1/8 cup of water
Optional:
Sour Cream for dipping
Preparation: Preheat oven to...
1 1/2 cups vanilla wafer crumbs, crushed
1/2 cup confectioners sugar
1/3 cup unsweetened cocoa powder
1/3 cup butter, softened
2 cups chocolate chips (1 cup each semi-sweet and white) - If you can find the chocolate-white swirled ones, use 2 cups of that.
3 8oz packages cream cheese
1 14oz...
Had this in a resto a few days ago.
Hearts of palm, fresh pineapple and peach chunks, over bed of
lettuce. THE best part was a dressing, as they termed it, which
seemed to be vanilla ice cream and peanut butter blended. I guess
they softened the ice cream, mixed in the peanut butter, then...
The currant sauce is so good you hate to stop eating.
Take 4 hens and stuff with stuffing I sometime make a wild rice stuffing Now rub the skin of the hens with soft butter and finly shopped herbs of choice, I like parsley, marjoram, some thyme or tarragon. Bake at 350 for 1/2 half hour then...
1/3 C. butter
2 1/4 C. flour
2 Tbsp. grated parmesan cheese
1 Tbsp. sugar
3 1/2 tsp. baking powder
1 tsp. basil leaves
1 Tbsp. chopped fresh parsley
1 C. milk
Heat oven to 400. In 9' square pan melt butter in oven (3-5 minutes).
Meanwhile, in a medium bowl combine all ingredients except...
This is not for the faint of heart. Extremely rich and decadent.
2lb container of Greek Yogurt
1/2 large bar of Lindt 85% chocolate
handful of crushed walnuts
1/2 - 3/4 cup of peanut butter, melted and made sweet, I used crunchy
1/2 cup Erythritol
1 packet of KNOX gelatin
1 to 1-1/2 cups of...
Apple and Brie Fondue
2 lbs. brie cheese
5 apples, peeled and cut into slices
Preparation:
1. Remove rind from cheese and cut into cubes.
2. Place cheese in fondue dish. Heat until cheese has melted but not liguidy.
3. Serve apple slices to dip into cheese. You can use teared pieces of...
1-pkg.(8 oz) Louis Kemp, crab or lobster delights
6-8 oz. linguine
2 large cloves garlic, minced
1 tsp. dried oregano
2 T. butter
1 medium tomato, chopped
1/2 c. whipping cream
1/2 c. sliced green onions
1/2 c. Swiss cheese
1/2 c. Parmesan cheese
Cook pasta; Sauté garlic and oregano in...
Recipe may be doubled and baked in same size pan
All measurements may be adjusted to personal taste
6 Granny Smith apples (can use assorted variety) - peeled, cored and sliced
1 Medium Lemon juiced - Divided
Zest of 1 Medium Lemon - Divided
1/2 cup Raisins
1/2 cup chopped walnuts
1/3 cup...
From the Delfino restaurant, Roslindale,MA.
These cakes have a tender crust and an oozing, fudgy center. Dorian McCarron, executive chef of Delfino in Roslindale, uses 6-ounce metal baba molds, also called dariole. You can also use porcelain ramekins or custard cups, but those with slightly...
1 can (4 ounce) chopped green chilies, drained
2 TBS mayonaise
1 TBS Dijon mustard
seeded rye bread
Swiss cheese slices
Roast beef slices
Soft butter or margarine
Combine the canned chilis, mayonnaise and mustard. Spread on one side of each slice of bread per sandwich then top with a slice...
1 cup unsalted butter
2 1/3 cup brown sugar, firmly packed
1 cup light corn syrup
1 can (14-ounce) sweetened condensed milk
1/8 teaspoon salt
1 teaspoon vanilla
1/2 cup chopped walnuts, optional
In a 2 quart microwave-safe pitcher, combine butter, sugar, milk and salt.
Microwave on high for...