(Serves 6)
6 each Full rack baby back ribs, trimmed
1 Cup Rib Rub (recipe follows)
4 Cups Rib marinade (recipe follows)
½ Cup Asian slaw (recipe follows)
5 oz. French fries
Rib Rub
1 Cup Light brown sugar
1½ Tbsp Blackening spice
7 Tbsp Jerk seasoning
3 Tbsp Kosher salt
Mix all ingredients...
(Serves 6)
6 each Full rack baby back ribs, trimmed
1 Cup Rib Rub (recipe follows)
4 Cups Rib marinade (recipe follows)
½ Cup Asian slaw (recipe follows)
5 oz. French fries
Rib Rub
1 Cup Light brown sugar
1½ Tbsp Blackening spice
7 Tbsp Jerk seasoning
3 Tbsp Kosher salt
Mix all ingredients...
Wash and cut your pork ribs into serving portions; place in baking pan.
Rinse and drain sauerkraut; place over ribs; sprinkle with caraway, season to taste with salt and pepper, add some fresh minced parsley; cover and bake at 350* F. for 1 1/2 hours.
For dumplings:
2 c. flour
2 t. baking...
1 head broccoli, cut up
1 head cauliflower, cut up
10 oz. pkg frozen peas
1 medium red onion, chopped (I prefer a bunch of thinly sliced green onions)
2 ribs celery, chopped
12 oz. bacon, cooked and crumbled
8 oz. pasta, cooked and drained
8 oz. cheddar cheese, shredded
Mix ingredients in a...
4-8oz cans tomato sauce
4 cloves of fresh garlic- minced
1 Large sweet yellow onion- minced
1/2 cup of dark molasses
2 teaspoons of chili powder
1 teaspoon of cayenne pepper
2 Tablespoon of apple cider vinegar
2 teaspoons of dry mustard
1 cup of dark brown sugar
2 teaspoons of fresh ground...
1 large boneless skinless chicken breast cubed
1 Onion diced
2 ribs celery diced
2 medium carrots diced
2 potatoes diced
1 large can green enchilada sauce (heat optional)
EVOO for frying
Sale & pepper
Methodology
Salt & pepper the chicken cubes
Brown the chicken cubes in EVOO & set aside
Add...
1 envelope. Lipton onion soup mix
3/4 c. chili sauce
2 tbsp. vinegar
1 (12 oz.) jar peach or apricot preserves*
In a small bowl combine all ingredients. Use as a glaze on spare ribs,
chops, kabobs, steaks, burgers and chicken. Just brush on during last
half of cooking. Makes 2 1/2 cups.
Ingredients & Instructions:
2 lg onions, chopped
3-4 bay leaves
4 cloves garlic crushed
salt and pepper
2 tsp thyme
1 tsp oregano
Water
I make prime rib for Christmas Dinner and make my Bama Stew shortly after using the ribs from the standing rib roast. I find these bones to have the best...
Total: 3 hrs 15 mins, plus brining time
Active: 1 hr 30 mins
Makes: 10 to 12 servings
What to buy: Pickled red chiles add underlying spice to this recipe and can be found at most Asian markets.
Game plan: Tare is a generic Japanese term for a basting sauce. This version is essentially a...
1 pound Linguine, Spaghetti or Thin Spaghetti, uncooked
1 green bell pepper, ribs and seeds removed, diced
1 medium onion, cut in half and thinly sliced
2 cloves garlic, minced
1 tsp. olive or vegetable oil
1 28-oz. can diced tomatoes or tomato wedges, drained
1/4 cup pitted and chopped...
SERVES 4 hungry adults.
3 lbs cut into bite size pieces (often sold as country style boneless ribs)
2 medium white onions, diced
3-6 fresh garlic cloves, minced
1 teaspoon ground cumin
1 (28 ounce) can la victoria green enchilada sauce
1 (10 ounce) can original Rotel tomatoes & chilies...
3-4 lbs. beef short ribs
1 (10 1/2 ounce) can beef consomme (or use a combination of beef boillion cubes and water)
1 pkg. Taco Seasoning Mix
Salt and Pepper to taste
1/4 c. chopped green pepper
In a large frying pan, brown the ribs, pour off any excess fat. Mix beef consomme with dry taco...
Ingredients:
1/2 cup vinegar
1/2 cup water
1/2 cup brown sugar
1 cup mustard (yellow, salad style)
1 teaspoon pepper
1 teaspoon granulated garlic
1 tablespoon chili powder
1/4 teaspoon Tabasco sauce
1 tablespoon salt
Preparation:
1. Approximately 24 hours before cooking time, rub 2 racks of...