sauerkraut

Makes about 30 appetizers 1/3 cup mayonnaise 1 tablespoon brown mustard 1 cup chopped, cooked, corned beef 1 cup shredded Swiss cheese 1 cup sauerkraut, rinsed, drained and patted dry with paper towel 1 package (10 oz.) refrigerated pizza crust dough Preheat oven to 420 degrees F. In medium...

1 can ( 14 ounce) sauerkraut, rinsed and well drained 1 cup Thousand Island salad dressing 1 pound thinly sliced deli corned beef cut into strips 2 cups ( 8 ounce) shredded Swiss Cheese 4-6 slices rye bread buttered Combine sauerkraut and salad dressing, spread into a 13"x9" baking dish. Top...

2 frozen hash brown patties 1 tablespoon butter, softened 2 thick slices corned beef 1/2 cup sauerkraut, rinsed and drained 2 tablespoons brown sugar 2 tablespoons cinnamon applesauce 1/4 cup Thousand Island salad dressing 1/2 cup shredded Swiss cheese Place hash browns in a greased...

Serving Size : 4 Preparation Time :0:00 Categories : Sandwiches Amount Measure Ingredient -- Preparation Method -------- ------------ -------------------------------- 8 ounces sauerkraut -- drained 1 cup shredded Swiss cheese 1/4 cup...

3/4 cup garbanzo beans 3/4 cup lentils 1 cup brown rice 1 teaspoon olive oil 1 cup diced onion 1 teaspoon minced garlic 1/2 teaspoon minced jalapeño chile pepper 1/4 cup egg whites 1 tablespoon fresh lime juice 1 tablespoon chopped fresh oregano 3/4 cups fresh bread crumbs salt...

1 md Head cabbage 28 oz Can sauerkraut; divided 1/2 lb Ground beef 1/2 lb Ground pork 1/2 c Long grain rice; cooked 1 ts Salt 1/2 ts Pepper 1 Egg 3 Strips bacon; diced 1 c Onion; chopped; 2 cl Garlic; minced 1 tb Hungarian paprika...

4 c fresh sauerkraut (can used canned) 1 large onion, slice very thin 1 tart apple, sliced (any apple will do) 4 strips bacon cut into 1 inch pieces (omit, or use ham, Canadian bacon, or turkey bacon for points) 1 t sugar (no points per serving) 1 bay leaf 3-4 pounds pork loin 1/2 t salt 1/4 t...

* INGREDIENTS - 0,8 kg of sauerkraut, - 0,8 kg of pork from the bone - 0.3 kg vegetables (carrots, parsley, celery, leek) - 2 onions - 1 dag dried mushrooms - 1 clove garlic - pepper and salt. Soak the mushrooms in about 1 hour. Pour over meat with vegetables and boil water until tender...

Amounts are approximate. Rassolnik About 500 g (1 pound) chicken giblets (gizzards and hearts) About 500 g (1 pound) chicken wings About 4 l (4 quarts) water 200 g (about 7 ounces) pearl barley 10 sour pickles cubed 2 carrots, peeled and julienned 1 parsley root, scraped and...

Yield: 4 servings Ingredients: * 1 lb Sauerkraut; (1 Lb Can) 6 oz Ham; Cooked * 1/2 lb Blue Grapes * 1/2 c Yogurt 1/4 ts Pepper; White * 1/4 ts Salt 1 ts Honey Instructions: Rinse and drain sauerkraut; chop coarsely. Wash grapes and cut in half; remove seeds if desired. Cut...

Served with with mashed potatoes on the side. 2 lbs "country style ribs" bone in, browned in a hot, deep skillet. 1 large jar of sauerkraut, simple, no seeds and weird stuff. Store brand is fine. After browning the ribs, dump the saurkraut in and add three cans of water. Bring to boil, add...

Yield: 28 Servings Ingredients: * 14 sl Dark rye bread toasted Prepared mustard * 1 cn 16 oz sauerkraut drained -and chopped * 5 oz Sliced corned beef finely -chopped * 2 c Shredded lofat swiss cheese (8 oz) * 1/2 c Lofat mayonaisse or salad dressing Instructions: 1...

Makes about 18 Ingredients: • 1 medium head cabbage • water to cover • 1 pound ground beef • ½ lb ground pork • 1 large onion, chopped • 1 cup cooked rice • garlic powder to taste • 1 egg • 1 (12 fluid ounce) can tomato juice • 1 tablespoon vinegar • 1 tablespoon white sugar • water to cover...

This is a sandwich idea by Rancho la Puerta's own Alex Szekely; he's the boss! It is delicious and full of protein and nutrients. Don't be afraid to try this burger; its easy, fast, and sooo goood!!!! You'll make this time and time again. When I prepare these for kids, I don't tell them what...

1 13 3/4 oz. pkg. hot roll mix 1 oz. can (1 cup) sauerkraut, rinsed and well drained 1/3 cup Thousand Island salad dressing 1/4 cup tomato sauce 8 1 1/2-oz. slices Swiss cheese 3 3-oz. packages very thinly sliced corned beef 2 tsp. cooking oil Caraway seed (optional) Prepare hot roll mix...

Prep time: 10 min. Cook time: 5 min. Servings: 4 4 tbsp. FRENCH'S® Horseradish Mustard or FRENCH'S® Spicy Brown Mustard 8 slices focaccia-style bread 1/2 lb. sliced roast beef 3/4 cup sauerkraut, drained 8 slices Muenster cheese SPREAD 1/2 tbsp. mustard on each...

1 tb Vegetable oil 4 Thick bacon slices, cut into 1/2 " pieces 2 md Onions, halved lengthwise and thinly sliced 2 Garlic cloves, minced 8 Juniper berries, bruised 3 c Rinsed, drained sauerkraut 1 lg Red apple, peeled, quartered, cored and grated 1 Baking potato, peeled and grated 1 c Dry...

3/4 lb. ground pork (you can also make it with all ground beef) .3/4 lb. ground beef 1/2 lb. Hungarian sausage (or you can use mild Pepperoni it is close to the taste of Hungarian Paprika sausage) sliced in 1 inch chunks 2 raw eggs 2 tsp. salt 1 Tbl. paprika 1/2 tsp. pepper corns 3/4 lb. of rice...

10 lbs. coarse ground pork butt or pork shoulder 1/3 cup imported mild Hungarian Paprika. (Do not substitute generic) 1/4 cup salt 2 heaping Tbls. ground Allspice 5 or 6 garlic cloves 2 cups water Bring water to boil add peeled cloves of garlic and simmer 20 minutes.Fish out cloves of garlic...

400 g/14 oz lean pork, 200 g/8 oz smoked sausage, 100 g/4 oz smoked bacon, 1 kg/4 oz sauerkraut, 100 g/4 oz rice, 3 hardboiled eggs, 2 chopped onions, 200 ml/2 third pint sour cream, 1 teaspoon paprika, 1 tablespoon lard, salt Boil the rice in a slightly salted water and leave aside. Fry...