spanish

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    Cookie-Peanut-Ice Cream Pizza

    1 roll (16.5 oz) Pillsbury® refrigerated chocolate chip cookies 1 jar (16 oz) hot fudge topping 1/2 gallon (8 cups) vanilla ice cream 1 cup salted Spanish peanuts 1. Heat oven to 350°F. Spray 12-inch pizza pan with cooking spray. Break up cookie dough onto pan. Press dough in bottom and up...
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    Rice Perlow, Sofrito, Arroz Con Pollo

    2 lb.s chicken pieces, leg quarters are good Combine these, 1-1/2 tsp Old Bay seasoning 1-1/2 tsp seasoned salt (lawry's) 1-1/2 tsp black pepper 1/2 tsp garlic salt 1Tbsp oil 2 slices bacon 1/4 cup chopped onion 3 cups water 1-1/2 cups converted white rice Briefly, Sprinkle chicken with...
  3. CRAZYCOOKER

    Green chicken enchiladas

    Preheat oven to about 300 to 350°F. Put the chicken in a large pot and add a little more than enough water to cover the chicken. Add in the salt, pepper and sage and stir. Add in the onion, garlic and celery. Bring to a hard boil, reduce the heat to medium and boil until chicken is tender and...
  4. CRAZYCOOKER

    Spicy vegetarian chile

    Peel then grate the carrots with the large end of the cheese grater. Do the same with the celery (don't peel me) and the Granny Smith apple. Dice the onions and slice the garlic. Remove seeds and chop the Habanero peppers into small or large pieces, your preference. Brown the garlic and the...
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    Nut Goodie Bar Candy

    Servings: 150 pieces 1 (12 oz) pkg. chocolate chips 1 (12 oz) pkg. butterscotch chips 2 c. creamy peanut butter 1 (1 oz) sq. unsweetened chocolate 1 c. butter 1/3 c. evaporated or 1/2 c. regular milk 1/4 c. regular vanilla pudding mix 2 lbs. powdered sugar 1 tsp. maple flavoring 1/2...
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    Rigatoni With Italian Sausage

    Ingredients (serves 4) * 4 (about 500g) Italian sausages* * 2 tbs olive oil * 1 Spanish onion, finely chopped * 2 tbs chopped fresh rosemary * 2 garlic cloves, crushed * 300g Swiss brown mushrooms, sliced * 2 small dried chillies, crumbled * 2 x 410g cans diced...
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    Peanut Brittle

    1 c. sugar 1/4 tsp. salt 1 tsp. baking soda 1/2 c. light Karo syrup 1/4 c. water 1 c. raw spanish peanuts 2 Tbs. softened butter Grease a cookie sheet with butter. In a heavy saucepan on medium heat, bring the sugar, syrup and water to a boil. Stir constantly until sugar dissolves. Stir in...
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    Chicken and Collard Green Stew

    1 tbsp. extra-virgin olive oil salt and freshly ground pepper to taste 4 chicken thighs 4 slices of bacon cut into ½ inch strips ½ large spanish onion, diced small 4 gloves garlic, chopped 1 - 35 oz can plum tomatoes, roughly chopped, liquid reserved 2 tsp smoked paprika red pepper flakes to...
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    Chicken and Collard Green Stew with Smoky Tomatoes and White Beans

    1 tbsp. extra-virgin olive oil salt and freshly ground pepper to taste 4 chicken thighs 4 slices of bacon cut into ½ inch strips ½ large spanish onion, diced small 4 gloves garlic, chopped 1 - 35 oz can plum tomatoes, roughly chopped, liquid reserved 2 tsp smoked paprika red pepper flakes to...
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    Duck with Olives in the Spanish Style

    (Serves 4 as a main course)[/CENTER] [/CENTER] Ingredients: 1 whole duck Flour Extra virgin olive oil 1 large or 2 medium Spanish onions Large cloves from 1 head of garlic, about 1 doz, peeled 1 medium carrot 1 rib celery 1/2 bottle dry, white wine 1 cup dry sherry (Manzanilla or...
  11. CRAZYCOOKER

    Chicken and Rice with Yogurt Sauce

    (makes 4 servings) This chicken dish is Spanish in origin, yet uses short grained Italian Arborio rice, the same rice that's used to make risotto. The result is a superb one-dish meal. All you need to finish your dinner is a light dessert like fresh fruit and fat free cheese or frozen grapes. A...
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    Kahunaville Cajun Chicken Fettuccini

    2 ounces olive oil 12 ounces boneless chicken breast 1 tablespoon Cajun seasoning 1 teaspoon minced garlic 1/2 cup sun-dried tomatoes, steeped in water 1/4 cup red bell peppers, cut into strips 1/4 cup green bell peppers, cut into strips 1/4 cup yellow bell peppers, cut into strips 1/2...
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    Chi-Chis Beef Nachos Grande

    1/2 lb. ground beef 1 tsp. chili powder (Spanish blend) 1/2 tsp. salt 1/2 tsp. dried minced onion 1/8 tsp. paprika 2 T. water 8 "restaurant style" corn tortilla chips 1/2 c. refried beans 1 1/2 c. shredded Cheddar cheese 1/2 c. shredded Monterey Jack cheese 1/4 c. diced onion 1 lg. red or green...
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    Basic Tomato Sauce

    makes 4 cups 1/4 cup extra virgin olive oil 1 Spanish onion, cut into 1/4 inch dice 4 cloves of garlic, thinly sliced 3 tablespoons chopped fresh thyme 1/2 medium carrot, finely shredded two 28-ounce cans whole tomatoes salt 1. In a 3-quart saucepan, heat the olive oil over medium heat. Add...
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    My favorite candy recipe

    1 & 1/2 lbs of vanilla almond bark 1 c. spanish peanuts (no substitutes) 1 c. peanut butter 3 c. rice krispies 3 & 1/4 c. minature marshmellows Measure out all the dry ingredients into large bowl. Cover until ready to use. Break up almond bark and place into large pan or stainless steel bowl...
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    Hungarian Beef Stew

    The ingredients 1. 1-1/2 - 2 lbs round Beef steak 2. 2 Tbsp Extra virgin olive oil 3. 1/4 cup of Worcestershire sauce 4. 1 cup chopped white onion/Spanish onion. 5. 1 minced garlic clove “I used 3 in mine” 6. 2 tsp suger “or you can use splenda” 7. 1/2 tsp salt/kosher salt, “I used kosher salt”...
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    Golden Carrot Soup

    10lb carrots, peeled and cut into 3/4" pieces 5 large spanish onions, sliced butter (or oil or margarine.. doesn't matter which one you use) 24 cups chicken broth.. either homemade or made using chicken soup base about 1/4 cup garlic powder (I think so anyway.. I just put it in until it looked...
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    Tortilla Espanola (Spanish potato omelette) -- with decent macros

    You will need the following for a one-person tortilla (assuming 2000cal intake, it'd be one of 5/6 meals alone, or one of 3-4 meals with accompaniment)... INGREDIENTS 3 eggs' worth of egg whites 1 large egg (can substitute this with whites if you must, but I feel that a little yolk is...
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    Gazpacho

    8 large tomatoes, peeled and seeded 8 16 oz chicken broth 500 mL 2 cloves garlic, crushed 2 2 tbsp chopped chervil 30 mL 2 tbsp chopped terragon 30 mL 1 tbsp wine vinegar 15 mL 2 tsp sugar 10 mL 3 drops hot pepper sauce 3 drops 2 tsp salt 10 mL 1/4 tsp pepper 1 mL 2...
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    Spanish town cocktail

    2 oz. Light Rum 1 tsp. Triple Sec Stir ingredients with ice, strain into a cocktail glass, and serve.
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