squirrels

  1. E

    Pink Squirrel

    1 oz. Creme de Almond or Creme de Noyaux 1 oz. White Creme de Cacao 1 oz. Sweet Cream Shake well with cracked ice. Strain into cocktail glass.
  2. E

    Squirrel Casserole

    4 cups squirrel - cooked, boned, cut up 1 pkg. Pepperidge Farms dressing 1 can cream of mushroom soup + 1 cup of water 1 can cream of chicken soup 1 stick butter cut up on top Layer ingredients in casserole dish with butter on top and cook 30 minutes at 350 degrees.
  3. E

    Squirrel Pot Pie

    2 dressed squirrels (2 - 2 1/2 lbs.) 2 1/2 cups water 1 1/2 tsp. salt 2 tbsp. butter Dash of black pepper Rolled dumplings Parsley This is an excellent way to cook old squirrels which are too tough for frying. Wipe thoroughly with a damp cloth and remove all hair. Remove any shot and scent...
  4. E

    Squirrel Buttermilk Pie

    2 squirrels, cut up 1 can vegetables, (mixed) 1 can cream of mushroom soup Boil squirrels and remove meat from bones. Mix all together in casserole dish. Topping: 1 cup buttermilk 1 stick margarine (melted) 1 cup self rising flour Mix and pour over top of squirrels in casserole dish...
  5. E

    Squirrel Or Rabbit In Crock Pot

    3-6 dressed squirrels, cut in pieces or 1-2 dressed rabbits cut into serving size pieces 1/4 cup soy sauce 1/4 cup water 1/4 cup firmly packed brown sugar 3 tbsp. lemon or lime juice 1/4 tsp. garlic powder 1/4 tsp. ground ginger Place squirrel halves or rabbit pieces in crock pot. Mix all...
  6. E

    Squirrel With Rice And Potatoes

    2 old squirrels, cut up Fat 1 onion, chopped 1 green pepper, chopped 1/4 cup chopped celery 1 clove garlic, chopped 1 cup uncooked rice 1 green pepper, chopped 3 med. potatoes, chopped Salt and pepper Water Brown squirrels in skillet with small amount of fat. Place squirrel in pressure cooker...
  7. E

    Squirrel (Tart-N-Tasty)

    3 pounds squirrel, pieced 1/4 cup olive oil 1/2 teaspoon crushed black pepper 1/3 cup fresh lemon juice 1/2 teaspoon sugar 1/4 teaspoon paprika 1/4 teaspoon prepared mustard 1/4 teaspoon salt 1/4 teaspoon celery salt 1/4 teaspoon garlic powder Season squirrel with salt and pepper. Heat olive...
  8. E

    Squirrel Stew

    1 squirrel, cut into 7 pieces flour salt and pepper 2 1/2 Tb. butter 7 cups boiling water 1 tsp. thyme 1 cup corn 3 potatoes, cubed 1/4 tsp. cayenne 3 medium onions, sliced 2 cups canned tomatoes with juice Roll the squirrel pieces in flour, salt, and pepper. Brown in butter. Add squirrel...
  9. E

    Barbecued Squirrel

    2 squirrels, cut in pieces 3/4 cup red wine 1 cup water salt and pepper 2 bay leaves 2 large onion sliced 1 cup baby carrots 1/2-2 cups barbecue sauce In a kettle boil, then simmer, the squirrel pieces in the wine and water with the rest of the ingredients except the barbecue sauce. Cook...
  10. E

    How To Cook Whole Hogs

    Have the slaughter-house clean the hawg but have them leave on the head, all feet, and tail (a cap goes on the tail.) Also tell them not to damage the ears (some slaughter-houses think they have to suspend the hawg by grabbing them with some sort of hanging device around the base of the ears...
  11. E

    Pink Squirrel

    1 fl Creme de noyaux 1/2 fl Creme de cacao, white 1/2 fl Cream 1 servings Shake with ice and strain into a cocktail glass.
  12. Chef

    RAT Problem Pointe West Golf Course Amherstburg Ontario Canada!

    I would like to warn the public, so that anyone who might golf and/or eat the food at Pointe West Golf Course Amherstburg Ontario Canada. DO NOT EAT THE FOOD THERE!! They have a BIG RAT problem, have no plans to clean it up and are putting their customers health at risk. The problem started from...
  13. Chef

    Stewed Rabbit

    · 2 Rabbits, cut in pieces · Salt · Pepper · 1 can Tomato sauce, 15 ozs. · 1 can Tomatoes, 28 ozs. · 1 medium Onion, chopped · 1/4 teaspoon Rosemary, ground · 1 cup Dry white wine Salt and pepper rabbit pieces and place in removable liner. Add other ingredients. Place liner in base. Cover and...
  14. Chef

    Pink Squirrel

    Notes: Best kind of glass for this drink: Cocktail. 1/2 ounce Crème De Noyaux 1 ounce White Crème De Cacao 3/4 ounce Cream Servings: 1 Using a shaker filled with ice, combine all ingredients. Shake well. Strain into a chilled cocktail glass.
  15. Chef

    Pink Squirrel 2

    A Martini great for Mother's Day. 3/4 oz. Creme de Noya 3/4 oz. White Creme de Cacao 1 oz. Half & Half In Shaker, mix ingredients with ice and strain into Chilled Cocktail glass.
  16. Chef

    Pink Squirrel

    A Ice Cream Drink great for Mother's Day. 1 oz. Creme de Noya 1 oz. White Creme de Cacao 1 oz. Half & Half 2 Scoops Vanilla Ice Cream 1/2 Scoop Crushed Ice Combine ingredients in blender, blend until smooth; pour in to a Tall Specialty glass.
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