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Yield: 10 Servings
Ingredients:
* 10 oz Hungry Jack Biscuits
* 10 oz Pizza sauce
* 1/4 ts Oregano
* 1/2 lb Ground beef; browned and -drained
* 8 oz Pepperoni; sliced
* 4 oz Shredded Mozzarella Cheese (1 cup)
* 2 tb Parmesan Cheese
Instructions:
Heat oven to 400~. Lightly grease cookie sheet. Seperate dough into 10 biscuits. Press or roll each to 5" circle forming 1/4 inch rim around outside edge. Spread 2 tablespoons sauce just to edges of pizza; sprinkle each with small amount of oregano. Top with pepperoni ground beef and cheeses. Bake at 400~ from 12-15 minutes until crust is golden brown and cheese is melted. Remove from cookie sheet. Refrigerate leftovers. Makes 10 pizzas.
Ingredients:
* 10 oz Hungry Jack Biscuits
* 10 oz Pizza sauce
* 1/4 ts Oregano
* 1/2 lb Ground beef; browned and -drained
* 8 oz Pepperoni; sliced
* 4 oz Shredded Mozzarella Cheese (1 cup)
* 2 tb Parmesan Cheese
Instructions:
Heat oven to 400~. Lightly grease cookie sheet. Seperate dough into 10 biscuits. Press or roll each to 5" circle forming 1/4 inch rim around outside edge. Spread 2 tablespoons sauce just to edges of pizza; sprinkle each with small amount of oregano. Top with pepperoni ground beef and cheeses. Bake at 400~ from 12-15 minutes until crust is golden brown and cheese is melted. Remove from cookie sheet. Refrigerate leftovers. Makes 10 pizzas.
