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Ingredients

125 gramss almonds
250 gramss oil
¼ teaspoon nut and mace powder
250 gramss sugar
4 eggs
Method:
*Boil almonds in water, peel and grind.
*Beat eggs with an egg beater. Heat oil in a pan.
*Add sugar, beaten eggs, almonds, nuts and mace powder and keep stirring.
*When oil separates, pour the mixture over a greased tray and flatten the top.
*When cool cut into square pieces.
 
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