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Baked Hominy
1 tbs veg oil
1 C chopped onions
1 C chopped baked ham or apples (I used ham)
Cook in frying pan until onions are soft
Stir in:
2 1/2 C hominy (drained caned or thawed frozen) (I used a can of white)
1 14 1/2 oz can of diced tomatoes with juice
1/2 tsp salt
1/8 tsp ground black pepper
In separate bowl mix 1 C fine fresh bread crumbs and 1 C grated cheddar
cheese (I used shredded)
In greased casserole dish put one half of hominy mixture. Sprinkle on 1/2
bread crumb mixture, then remainder of hominy and top with remainder of
bread crumbs. Dot top with 1 tbs butter.
In preheated 375 degree oven bake uncovered until browned on top, about
15 minutes.
1 tbs veg oil
1 C chopped onions
1 C chopped baked ham or apples (I used ham)
Cook in frying pan until onions are soft
Stir in:
2 1/2 C hominy (drained caned or thawed frozen) (I used a can of white)
1 14 1/2 oz can of diced tomatoes with juice
1/2 tsp salt
1/8 tsp ground black pepper
In separate bowl mix 1 C fine fresh bread crumbs and 1 C grated cheddar
cheese (I used shredded)
In greased casserole dish put one half of hominy mixture. Sprinkle on 1/2
bread crumb mixture, then remainder of hominy and top with remainder of
bread crumbs. Dot top with 1 tbs butter.
In preheated 375 degree oven bake uncovered until browned on top, about
15 minutes.