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Jerk Beef

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Jerk Beef

Author: Recipe-Bot

Time:

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Difficulty:

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Ingredients:

4 1/2 lb. Beef
1 tbs. Soy Sauce
2/3 cup Tomato
1/4 oz. Onion -- chopped
oz. Green Onion -- chopped
oz. Banana Pepper -- chopped
1 1/2 tsp. Garlic -- minced
2 1/2 tsp. Black Pepper
1 tsp. Tabasco Sauce
2 tsp. Allspice
1/2 tsp. Salt
1/2 tsp. Thyme

Instructions:

Trim fat from meat. Mix all other ingredients. Marinate meat in mixture 24 hours in fridge. Drain most of marinade. Sauté meat with a little of marinade until brown and cooked.
Note: You can also thread the beef on bamboo or metal skewers and grill over medium hot coals on the grill. Serve with fluffy white rice.

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