Gluten Free Italian Cream Cake - Recipe Helpers Forum

		Recipe Helpers Forum > Health > Other Health Recipes
Gluten Free Italian Cream Cake

LinkBack

Thread Tools

Display Modes

Gluten Free Italian Cream Cake

Author: Chef

Time:

N/A

Difficulty:

N/A

Serving Size:

Yield: 2 Cakes

Ingredients:

5 ounces Unsalted butter
10 ounces Granulated sugar
1 teaspoon Salt
4 Egg yolks
2 fluid ounces Olive oil
4 fluid ounces Buttermilk
1/2 fluid ounce Vanilla
10 ounces Rice flour
2 ounces Tapioca flour
2 ounces Potato starch flour
1 ounce Cornstarch
2 teaspoons Baking soda
1 teaspoon Baking powder
1 1/2 teaspoons Xanthan gum
1 pound Pecan pieces
7 ounces Coconut flakes
4 Egg whites
2 ounces Granulated sugar
2 pounds Reduced Fat Cream Cheese Icing

Instructions:

1. Combine and sift together the rice flour, tapioca flour, potato starch, cornstarch, baking soda, baking powder and xanthan gum. Set aside.

2. In a mixing bowl fitted with the paddle attachment cream the butter and sugar. Add the salt then add the egg yolks in two additions. Stir in the olive oil, the buttermilk and vanilla.

3. Stir in the dry ingredients just until mixed then stir in 8 ounces (240 grams) of the pecan pieces and 3 ounces (120 grams) of the coconut flakes.

4. In a separate clean bowl, whip the egg whites and sugar to soft peaks and fold in one third in the cake batter using a rubber spatula. Fold in another third and then the remaining whipped whites.

5. Pour the batter into two 8-inch (20-centimeter) greased pans. Bake at 375°F (190°C) until the cake bounces back when lightly pressed, approximately 35 minutes.

6. Cool the cakes completely then slice them into 3 equal layers. Spread each layer with a thin coating of the cream cheese icing.

7. Ice the cake with the remaining icing and surround the bottom edge of the cake with the remaining pecan pieces. Decorate the top with the remaining coconut flakes.

Yield: 2 Cakes

Edit Tags

Tags

None

« Gluten Free Fudge Brownies | Gluten Free Pie Dough »

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

Posting Rules
You may post new threads You may post replies You may not post attachments You may not edit your posts BB code is On Smilies are On [IMG] code is On HTML code is Off Trackbacks are On Pingbacks are On Refbacks are On

Forum Jump

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
Gluten Free Fudge Brownies	Chef	Other Health Recipes	0	02-12-2008 09:27 PM
Gluten Free Buckwheat Bread	Chef	Breads	0	02-12-2008 09:26 PM
Italian Pound Cake	Chef	International Recipes	0	02-11-2008 10:05 PM
Wheat/sugar free banana and date cake	Chef	Vegetarian & Vegan Recipes	0	12-24-2007 02:38 AM
Wheat-free Apple Layer Cake	Chef	Vegetarian & Vegan Recipes	0	12-24-2007 02:34 AM

All times are GMT -5. The time now is 07:21 AM.