1 c FLOUR 1 tb SHORTENING
1/2 ts SALT 3 tb WATER
1/3 c SHORTENING
8 servings
Combine Flour And Salt. Cut In Shortening Until Mix Resembles Cornmeal.
Add Water Till Mix Forms Small Pea Shaped Crumbs. (add Water Slowly). Form
Mix Into A Ball. Roll To A Thickness Of About 1/8". Place In Pie Pan And
Poke Holes In Bottom With A Fork. Bake At 425 Deg F. For 15 Minutes. Note:
Fill With Snow Cream Filling Or Fill With Your Favorite Filling. Snow
Cream Pie Filling: 1 Small Box - Instant Pudding 1 Cup - Milk 8 0z - Sour
Cream Mix All Ingredients, At Slow Speed For 1 Minute. Place In Baked Pie
Shell.