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2 c Shredded colby cheese
1/3 c Parmesan cheese
1 pkg Frozen chopped spinach (thawed and completely drained)
1 lg Tomato
2 tsp Oregano
1 12" pre-baked pizza crust

Place crust on pizza pan and top with 1 cup of Colby cheese, spreading evenly. Sprinkle spinach overtop cheese and add Parmesan cheese. Cut tomato into large slices and add to crust followed by the oregano and remaining Colby cheese. Bake at 400 for 15 minutes.
 
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