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Pork and Mushroom Chili

This is a discussion on Pork and Mushroom Chili within the Pork forum, part of the Entrees / Main Dishes category; Tex-Mex Pork and Mushroom Skillet 1 16-ounce can kidney beans, rinsed and drained 1 cup prepared salsa 1/2 cup corn ...

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    Default Pork and Mushroom Chili

    Tex-Mex Pork and Mushroom Skillet
    1 16-ounce can kidney beans, rinsed and drained
    1 cup prepared salsa
    1/2 cup corn kernels
    Servings: 4
    Remove pork from the reserved Pork and Mushroom Skillet mixture and cut into small pieces. In a skillet, combine the pork with the mushroom mixture. Stir in kidney beans, salsa and corn. Simmer, covered until hot, about 10 minutes. If desired, serve over pasta and top with shredded Cheddar cheese.

    Servings: 4
    Last edited by Cookie; February 12th, 2008 at 05:05 PM.

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