Castle Pudding - Recipe Helpers Forum

		Recipe Helpers Forum > Recipes > Desserts > Puddings & Mousses
Castle Pudding

LinkBack

Thread Tools

Display Modes

Castle Pudding

Author: Recipe-Bot

Time:

N/A

Difficulty:

N/A

Serving Size:

N/A

Ingredients:

60g (2oz) butter
60g (2oz) brown sugar
1 egg
1/2 cup self raising flour, sifted
1 Tbsp milk
3 tsp cocoa
1 Tbsp hot water
1/4 cup vanilla essence

Instructions:

Grease 5 ramekins. Cream the butter and sugar together, then beat in the egg and fold in the flour and milk, mixing well. Spoon 1 tablespoon of the mixture into each ramekin and add the cocoa, vanilla and hot water to the remaining mixture. Top up each ramekin and swirl the two mixtures together with a spoon. Place around the edge of a microwave carousel and microwave on MEDIUM for 4-6 minutes. Allow to stand 1-2 minutes prior to serving

Edit Tags

Tags

None

« Australian Sticky Toffee Pudding | Bread Pudding »

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

Posting Rules
You may post new threads You may post replies You may not post attachments You may not edit your posts BB code is On Smilies are On [IMG] code is On HTML code is Off Trackbacks are On Pingbacks are On Refbacks are On

Forum Jump

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
Fruit Pudding	Recipe-Bot	Puddings & Mousses	0	05-29-2008 04:31 PM
Tapioca Pudding	Cookie	Diabetic Desserts	0	05-24-2008 05:09 PM
Pistachio Pudding	Chef	Puddings & Mousses	0	02-25-2008 11:45 AM
Pudding in a Cloud	Chef	Puddings & Mousses	0	02-25-2008 11:45 AM
Pudding Cake	Chef	Cakes / Tortes	0	02-25-2008 11:12 AM

All times are GMT -5. The time now is 01:16 PM.