Blueberry Vinaigrette

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15 minutes
Blueberry Vinaigrette

1/2 cup blueberries
1/3 cup liquid honey
1/4 cup balsamic vinegar
2 tbsp. vegetable oil
2 tbsp. water
10 servings
In a small bowl, mash blueberries with a fork.
Whisk in honey, vinegar, oil and water.

OR

If you prefer, you can prepare the vinaigrette in a blender.
Simply add all the ingredients and puree until smooth.

*Keeps in the refrigerator for up to 5 days.
 
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