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Yield: 8 Servings

Ingredients:

* 2 lb Ground Beef
* 1 1/2 oz Onion Soup Mix; 1 Envelope
* 1/2 c Bread Crumbs; Dry
* 1 c Dairy Sour Cream
* 1/8 ts Pepper


Instructions:

Mix all the ingredients together. Shape mixture into 8 patties each about 3/4-inch thick. Broil or grill the patties 4-inches from the heat turning once to the desired doneness about 10 to 15 minutes.
 
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