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Yield: 1 Servings
Ingredients:
* 1 Flour tortilla
* 9-inch
* 2 sl Monterey Jack cheese
* 1/2 Avocado; thinly sliced
* 4 oz Grilled marinated vegetables
* 3 Dried tomatoes; rehydrated
* 2 tb Herb dressing
Instructions:
Place lettuce leaves evenly across the center 6 inches of the tortilla. Top with cheese avocado grilled vegetables and tomatoes. Spoon dressing on top. Roll up tucking in the sides as you roll.
Ingredients:
* 1 Flour tortilla
* 9-inch
* 2 sl Monterey Jack cheese
* 1/2 Avocado; thinly sliced
* 4 oz Grilled marinated vegetables
* 3 Dried tomatoes; rehydrated
* 2 tb Herb dressing
Instructions:
Place lettuce leaves evenly across the center 6 inches of the tortilla. Top with cheese avocado grilled vegetables and tomatoes. Spoon dressing on top. Roll up tucking in the sides as you roll.