1 roasted red pepper, diced
1 hydrated ancho chili
1 cup fat-free mayonnaise
1/2 cup white wine
1 1/2 teaspoons ground cumin
1 tablespoon lemon juice
Servings: 12
Add diced, roasted red pepper and 1 blended, hydrated ancho chile to 1 cup of fat-free mayonnaise, 1/2 cup white wine, 1 1/2 teaspoons ground cumin and 1 tablespoon lemon juice. Cover and chill.
1 hydrated ancho chili
1 cup fat-free mayonnaise
1/2 cup white wine
1 1/2 teaspoons ground cumin
1 tablespoon lemon juice
Servings: 12
Add diced, roasted red pepper and 1 blended, hydrated ancho chile to 1 cup of fat-free mayonnaise, 1/2 cup white wine, 1 1/2 teaspoons ground cumin and 1 tablespoon lemon juice. Cover and chill.