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Sort and wash 1 pound brown beans. Put them in a heavy pan; add water to cover about 2 1/2 times their height in the pan.
*Add:
3/4 Tbs. salt
pinch of pepper
4 slices uncooked bacon
1 Tbs. chili powder
1 onion, chopped
1 quart of home canned tomatoes
2 tsp. brown sugar

*Cover with a lid. Bring to a heavy boil, then turn down heat to low. Simmer 5 hours or until tender. Now and then check the water level, you may need to add more.
 
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