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2 teaspoon Vegetable Oil
2 cup Onion, Chopped
1 cup Celery, Diced
1¼ teaspoon Basil
¾ teaspoon Oregano
½ teaspoon Salt
½ teaspoon Celery Salt
1 dash Pepper
1 Garlic Clove, Crushed
2 tablespoon Cider Vinegar
1½ pound Beef, Ground
½ cup Breadcrumbs
1½ cup Corn, Whole
4 tablespoon Parsley, Chopped
1 Egg
4 tablespoon Tomato Sauce
Heat oil in a large skillet over medium high heat. Add the onion and celery; saute 5 minutes or until tender and lightly browned. Add basil and the next 5 ingredients basil through garlic and cook 2 minutes. Remove from the heat; stir in vinegar. Combine onion mixture, meat, breadcrumbs, 1/2 cup corn, and parsley in a large bowl. Place the remaining corn and egg in a food processor. Process until almost smooth. Add to meat mixture; stir well mixture will be wet. Shape meat mixture into a 9 x 4 inch loaf.
Place meat loaf on a broiler pan coated with cooking spray. Bake at 350f 30 minutes. Brush tomato sauce over meat loaf; bake an additional 35 minutes. Let stand 5 minutes before slicing.
2 cup Onion, Chopped
1 cup Celery, Diced
1¼ teaspoon Basil
¾ teaspoon Oregano
½ teaspoon Salt
½ teaspoon Celery Salt
1 dash Pepper
1 Garlic Clove, Crushed
2 tablespoon Cider Vinegar
1½ pound Beef, Ground
½ cup Breadcrumbs
1½ cup Corn, Whole
4 tablespoon Parsley, Chopped
1 Egg
4 tablespoon Tomato Sauce
Heat oil in a large skillet over medium high heat. Add the onion and celery; saute 5 minutes or until tender and lightly browned. Add basil and the next 5 ingredients basil through garlic and cook 2 minutes. Remove from the heat; stir in vinegar. Combine onion mixture, meat, breadcrumbs, 1/2 cup corn, and parsley in a large bowl. Place the remaining corn and egg in a food processor. Process until almost smooth. Add to meat mixture; stir well mixture will be wet. Shape meat mixture into a 9 x 4 inch loaf.
Place meat loaf on a broiler pan coated with cooking spray. Bake at 350f 30 minutes. Brush tomato sauce over meat loaf; bake an additional 35 minutes. Let stand 5 minutes before slicing.
