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1 can Celery Soup
½ cup Milk
2 tablespoon Butter
2 tablespoon Lemon Juice
2 Egg Yolks, Slightly Beaten
In saucepan, combine all ingredients. Cook over low heat just until thickened, stirring constantly. Do not boil. Serve with cooked vegetables or fish.
½ cup Milk
2 tablespoon Butter
2 tablespoon Lemon Juice
2 Egg Yolks, Slightly Beaten
In saucepan, combine all ingredients. Cook over low heat just until thickened, stirring constantly. Do not boil. Serve with cooked vegetables or fish.
