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1/2 cup Onion -- minced
1 clove Garlic -- minced
1 lb. Lean Lamb -- ground
2 tbs. Lemon Juice
1/2 tbs. Oregano -- dried
1/2 tbs. Cumin Seed -- ground
***COMBINE FOR SAUCE ***
CUCUMBER
NON-FAT YOGURT
FRESH MINT
***TOPPINGS***
LETTUCE
TOMATO
PITA BREADS
Cook the meat in the onion and garlic. Spray a skillet with non-stick spray and add onion and garlic. Cook until soft over low heat, stirring constantly. Combine in mixing bowl with lamb, lemon juice, oregano and cumin; mix thoroughly and shape into 2 patties. Grill patties on a rack 3 to 5 minutes each side, turning once, until desired doneness. Serve in pita bread with half of the lettuce and tomato and half of the sauce on each serving.
1 clove Garlic -- minced
1 lb. Lean Lamb -- ground
2 tbs. Lemon Juice
1/2 tbs. Oregano -- dried
1/2 tbs. Cumin Seed -- ground
***COMBINE FOR SAUCE ***
CUCUMBER
NON-FAT YOGURT
FRESH MINT
***TOPPINGS***
LETTUCE
TOMATO
PITA BREADS
Cook the meat in the onion and garlic. Spray a skillet with non-stick spray and add onion and garlic. Cook until soft over low heat, stirring constantly. Combine in mixing bowl with lamb, lemon juice, oregano and cumin; mix thoroughly and shape into 2 patties. Grill patties on a rack 3 to 5 minutes each side, turning once, until desired doneness. Serve in pita bread with half of the lettuce and tomato and half of the sauce on each serving.
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