3 tablespoons flour
AND
3 tablespoons corn meal
1/4 teaspoon onion salt
1/8 teaspoon pepper
2 tablespoons butter or margarine
1 pound Alaska cod fillets, thawed if necessary
1/4 cup grated Parmesan cheese
Servings: 4
Combine flour, corn meal and seasonings. Melt butter in shallow baking dish. Dredge cod in flour mixture; place in dish. Turn cod to coat with butter; sprinkle with Parmesan cheese. Bake at 450ºF 8 to 10 minutes or until cod flakes easily when tested with a fork.
Cuisine: Cajun
AND
3 tablespoons corn meal
1/4 teaspoon onion salt
1/8 teaspoon pepper
2 tablespoons butter or margarine
1 pound Alaska cod fillets, thawed if necessary
1/4 cup grated Parmesan cheese
Servings: 4
Combine flour, corn meal and seasonings. Melt butter in shallow baking dish. Dredge cod in flour mixture; place in dish. Turn cod to coat with butter; sprinkle with Parmesan cheese. Bake at 450ºF 8 to 10 minutes or until cod flakes easily when tested with a fork.
Cuisine: Cajun
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