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In a cup, place 1 heaping tablespoon of smooth peanut butter, 2 heaping tablespoons of icing sugar, 1 teaspoon of cocoa and add a few drops of boiled & cooled water. Add vanilla, if desired.
Stir vigorously until blended and add more drops of water till consistency is reached for spreading.
Spread on bread till desired thickness. Delicious!
Refrigerate the remainder of the spread...
(if there's any left).
Spread could also be used to frost brownies, or as a candy center (if made into thicker, rolled balls).
 
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