3/4 pound ground turkey
1 package oriental flavor ramen noodles
1 package frozen mixed vegetables
1/4 teaspoon ground ginger
2 tablespoons thinly sliced green onion
Servings: 2
1. In medium nonstick skillet, brown ground turkey. Remove with slotted spoon; pour off drippings. Season turkey with 1/2 seasoning packet from noodles; set aside.
2. In the same skillet, combine 1 cup water, vegetables, noodles (broken up), ginger and remaining seasoning packet. Bring to a boil; reduce heat. Cover; simmer 3 minutes or until noodles are tender, stirring occasionally.
3. Return turkey to skillet; stir in green onion.
1 package oriental flavor ramen noodles
1 package frozen mixed vegetables
1/4 teaspoon ground ginger
2 tablespoons thinly sliced green onion
Servings: 2
1. In medium nonstick skillet, brown ground turkey. Remove with slotted spoon; pour off drippings. Season turkey with 1/2 seasoning packet from noodles; set aside.
2. In the same skillet, combine 1 cup water, vegetables, noodles (broken up), ginger and remaining seasoning packet. Bring to a boil; reduce heat. Cover; simmer 3 minutes or until noodles are tender, stirring occasionally.
3. Return turkey to skillet; stir in green onion.
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