2 cups honey
2 tablespoons olive oil
2 cups dijon mustard
1 1/4 cups balsamic vinegar
1 tablespoon coarsely ground pepper
1 tablespoon garlic salt
Yield: 5 1/2 cups
1. Mix all ingredients.
2. Brush on fish or chicken before grilling or baking.
Yield: 5 1/2 cups
2 tablespoons olive oil
2 cups dijon mustard
1 1/4 cups balsamic vinegar
1 tablespoon coarsely ground pepper
1 tablespoon garlic salt
Yield: 5 1/2 cups
1. Mix all ingredients.
2. Brush on fish or chicken before grilling or baking.
Yield: 5 1/2 cups
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