Fried Rice - Recipe Helpers Forum

		Recipe Helpers Forum > Recipes > Side Dishes
Fried Rice

LinkBack

Thread Tools

Display Modes

Fried Rice

Author: Recipe-Bot

Time:

N/A

Difficulty:

N/A

Serving Size:

N/A

Ingredients:

2 lb cooked, cold rice
2 tblsp oil
2 eggs
salt and black pepper

Instructions:

Season the rice well with salt and black pepper. Heat the oil and fry the rice gently over medium heat for about ten minutes, or until all fat has been absorbed. Beat the eggs until smooth and pour on to the rice in a thin stream, stirring all the time. Heat gently, stirring, until the egg is evenly distributed and set. Note: This is the simplest form of fried rice, which, although very popular in the West, is not served in restaurants in China, and rarely in the home.

Edit Tags

Tags

None

« Fried Green Tomatoes In Gravy | Parmesan and Spinach Mushrooms »

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

Posting Rules
You may post new threads You may post replies You may not post attachments You may not edit your posts BB code is On Smilies are On [IMG] code is On HTML code is Off Trackbacks are On Pingbacks are On Refbacks are On

Forum Jump

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
Vegetarian Fried Rice	Recipe-Bot	Vegetarian & Vegan Recipes	0	05-27-2008 11:55 AM
Thai Fried Rice	Recipe-Bot	Entrees / Main Dishes	0	05-27-2008 11:54 AM
Fried Rice	Chef	Side Dishes	0	02-11-2008 02:07 AM
Chinese Fried Rice	Chef	International Recipes	0	01-01-2008 04:55 AM
Red Fried Rice	Chef	Side Dishes	0	06-18-2007 12:10 AM

All times are GMT -5. The time now is 06:38 AM.