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Crockpot French Onion Soup
Author: Recipe-Bot
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Ingredients:
3 onions large, thinly sliced
1/2 cup butter or margarine
2 tablespoons beef bouillon instant, or 6
4 cups water hot
1 teaspoon Worcestershire sauce
1/2 teaspoon salt
4 French bread, toasted
1/4 cup Parmesan cheese grated
Instructions:
In skillet cook onions in butter, until lightly browned. In crockpot combine browned onions in butter with bouillon, water, Worcestershire sauce and salt. Cover and cook on LOW 4-6 hours. Top each bowl with Toasted French bread, sprinkled with cheese. Recipe may be doubled, kept hot and served from crockpot.
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