1 Cup Plain yogurt
1 Sm Banana
1 T Frozen orange juice
Sugar or honey, to taste
4 Ice cubes
2 Servings
Yields about 2 l/2 cups. Place all ingredients into blender or food processor. Whirl until smooth. Variations: Instead of banana, use l cup cubed melon, l/2
cup fresh or frozen berries, l/2 cup pineapple, l peeled and chopped kiwifruit or l/2 peeled and cored apple.