Toasted Pecans - Recipe Helpers Forum

		Recipe Helpers Forum > Recipes > Snacks
Toasted Pecans

LinkBack

Thread Tools

Display Modes

Toasted Pecans

Author: Chef

Time:

N/A

Difficulty:

N/A

Serving Size:

Servings: 4

Ingredients:

2 ounces margarine
8 ounces pecan halves
1/2 teaspoon salt

Instructions:

1. Preheat oven 350F. Melt margarine in saucepan. Stir pecans in melted margarine until they are thoroughly coated. Spread pecans on a cookie sheet.

2. Bake 15 to 20 minutes in 350F oven until lightly toasted, stirring once. Remove from oven. Sprinkle lightly with salt. Let cool and serve. Store in airtight container. Yields 1/2 lb. pecans.

Edit Tags

Tags

None

« Sugared Walnuts | White Bean and Bacon Dip with Rosemary Pita Chips »

Currently Active Users Viewing This Thread: 1 (0 members and 1 guests)

Thread Tools
Show Printable Version Email this Page
Display Modes
Linear Mode Switch to Hybrid Mode Switch to Threaded Mode

Posting Rules
You may post new threads You may post replies You may not post attachments You may not edit your posts BB code is On Smilies are On [IMG] code is On HTML code is Off Trackbacks are On Pingbacks are On Refbacks are On

Forum Jump

Similar Threads
Thread	Thread Starter	Forum	Replies	Last Post
Spiced Pecans	Chef	Snacks	0	02-13-2008 10:21 PM
Brown Rice with Spiced Pecans	Chef	Side Dishes	0	02-13-2008 04:03 PM
Caramelized Pecans	Chef	Candies	0	02-12-2008 07:46 PM
Spiced Pecans	Chef	Snacks	0	02-10-2008 10:26 PM
Cajun-Style Pork & Pecans	Chef	Entrees / Main Dishes	0	02-10-2008 04:17 AM

All times are GMT -5. The time now is 09:38 AM.