Chef

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3 cups each: Cheerios, Rice Chex, Corn Chex, or Crispix
2 cups each: Pretzels, Dry Roasted Peanuts
12 ozs. plain M&M’s
1-1/2 lbs. Almond Bark

Combine all dry items. Melt almond bark, pour over mixture. Dry
on cookie sheets. Keep in refrigerator.
 
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