cornflake

  1. E

    Pecan Cornflake Cookies

    1 cup butter 1 cup sugar 2 eggs, beaten 2 cups sifted flour 1 teaspoon baking powder 1/2 teaspoon salt 2 cups whole pecans 1 cup chopped dates 2 cups Corn Flakes 1 teaspoon vanilla Combine butter and sugar. Stir in eggs and mix well. Sift flour with baking powder and salt. Add pecans...
  2. E

    School Cafeteria No-Bake Cornflake Cookies

    3 cups granulated sugar 1 1/2 cup dark corn syrup 3 cups peanut butter 18 oz box cornflakes Mix sugar and syrup in a saucepan. Bring to a boil, stirring constantly. When sugar is melted, add the peanut butter and stir until blended. Pour over the cornflakes in a large mixing bowl, and stir...
  3. E

    Applebee's Oriental Chicken Salad

    Oriental Dressing: 3 tablespoons honey 1 1/2 tablespoons wine vinegar 4 teaspoons mayonnaise 1 tablespoon Grey Poupon Dijon Mustard 1/8 teaspoon sesame oil Salad: 2 to 4 cups vegetable oil (for frying) 1 egg 1/2 cup milk 1/2 cup all-purpose flour 1/2 cup cornflake crumbs 1 teaspoon salt 1/4...
  4. E

    Cornflake Chicken

    Chicken breast - marinate in 4 tbsp cornstarch and 8 tbsp soy sauce for about an hour. 1 cup flour 1 egg 1 cup milk Mix these into a thick batter and dunk each marinated breast in and then roll in crushed cornflakes. Fry in some oil til the coating is set and brown on each side. Place in the...
  5. E

    Candy Bar Meltaways

    1 roll refrigerator sugar cookies 1 (9 1/2 ounce) package Milky Way junior-size bars 1/2 cup cornflake crumbs, crushed 1/2 cup nuts, chopped Pat cookie dough in bottom of ungreased 9 x 13-inch pan. Bake at 375 degrees F for 12 to 15 minutes or until golden brown. Remove from oven. Arrange candy...
  6. E

    Cheese Zucchini Crisps

    1/3 cup cornflake crumbs 2 tablespoons Parmesan cheese 1/2 teaspoon seasoned salt 1 dash garlic powder 4 small unpeeled zucchini, cut 1/2" strips 1/4 cup melted butter Combine dry ingredients and place in plastic bag. Dip zucchini strips in butter, then shake in bag of crumbs to coat. Place on...
  7. E

    Kelloggs Double-Coated Cornflake Chicken

    Serving Size: 8 Ingredients: 7 cups Kellogg's Corn Flakes®, crushed 1 egg 1 cup milk 1 cup all-purpose flour 1/2 teaspoon salt 1/4 teaspoon pepper 3 lbs. chicken breast tenders 3 tablespoons margarine or butter, melted Directions: 1. Crush KELLOGG'S CORN FLAKES cereal in shallow dish or pan...
  8. E

    Honeycomb Stix

    1 (20 ounce) loaf whole wheat bread 1 (18 ounce) jar creamy peanut butter 5 tablespoons honey 1 cup vegetable oil 1 (21 ounce) box cornflake crumbs Preheat oven to 200 degrees F Trim crusts from bread. Cut bread slices into 1/2 inch wide sticks. Bake the bread sticks in the oven for 2 hours...
  9. E

    Roasted Carrots

    1 lb baby Carrots 2 c Water 1 ts Sugar 1/2 ts Salt 1/4 c Melted butter 1/2 c Crushed cornflake crumbs Cook carrots, sugar, salt in water until tender, drain and cool. Dip into butter and then in crumbs. Place on greased baking tray and Bake in 350 oven 10 - 12 min
  10. E

    Creole Oven Fried Chicken Thighs

    This recipe makes a delicious, spicy, batch of creole fried chicken in the oven. Brining (soaking the chicken in salt and spice solution) before cooking allows the chicken to absorb spices and some of the soaking water for a moister, more flavorful chicken. -4 lbs chicken thighs, bone in, skin...
  11. CRAZYCOOKER

    Crunchy Cheddar Chicken

    Ingredients 1/4 cup cornflake crumbs 1/4 cup shredded white Cheddar cheese 1/2 teaspoon salt 1/2 teaspoon cracked black pepper 4 boneless, skinless chicken breasts 1/2 cup Hidden Valley® The Original Ranch® dressing Preparation Prep Time: 20 min. Bake Time: 35 min. Preheat oven to 350°F...
  12. CRAZYCOOKER

    Cool Orange Chicken Fingers

    Ingredients 1 packet/1 oz. Hidden Valley® The Original Ranch® Salad Dressing & Seasoning Mix, 3 cups Orange juice 1 pound Chicken breasts, boneless 1 tablespoon Sage 2 Eggs, beaten 2 ounces Water 1/2 cup Flour 1/2 teaspoon Black pepper 1/2 cup Breadcrumbs, dry & plain 1 cup Corn flake crumbs...
  13. E

    Crunchy Cheddar Chicken

    1/4 cup cornflake crumbs 1/4 cup shredded white Cheddar cheese 1/2 teaspoon salt 1/2 teaspoon cracked black pepper 4 boneless, skinless chicken breasts 1/2 cup Hidden Valley® The Original Ranch® dressing Preheat oven to 350°F. Combine crumbs, cheese, salt and pepper in pie plate. Roll chicken...
  14. E

    Chi-Chi's Fried Ice Cream

    1/4 cup granulated sugar 4 teaspoons cinnamon 4 ounces French vanilla ice cream (by weight) 1/4 cup cornflake crumbs canned whipped cream 1 maraschino cherry Form 4 oz. of French vanilla ice cream into a ball. Roll the ball of ice cream in the cinnamon/sugar mixture until completely coated...
  15. E

    Fried Ice Cream

    1 qt. vanilla ice cream 1/2 tsp. ground cinnamon 1/2 cup sugar 1 cup cornflake crumbs oil for deep frying 1/4 cup honey whipped cream 4 maraschino cherries Let the ice cream stand at room temperature for about 5 minutes to soften slightly. Combine the cinnamon, sugar and cornflake crumbs in a...
  16. E

    Potato Wedges

    4 ea MEDIUM BAKING POTATOES 1/2 ts SALT 1/4 c CORNFLAKE CRUMBS 1/8 ts PEPPER 2 tb GRATED PARMESAN CHEESE 1/4 c BUTTER, MARGARINE, MELTED 1 ts PARSLEY FLAKES 4 servings Preheat Oven To 400 Deg. F. Cut Cleaned Potaotes Into 8 Length-wise Pieces. In A Pie Plate, Combine Cornflake Crumbs...
  17. E

    Nutty Chicken Fingers

    1/3 c Cornflake crumbs 1/2 c Finely chopped Pecans 1 tb Parsley flakes 1/8 ts Salt 1/8 ts Garlic powder 12 oz Chicken Breast Halves * 2 tb Skim Milk 5 servings * 12 ounces boned skinless chicken breast halves, cut into 1x3" strips In a shallow dish combine cornflake crumbs, pecans...
  18. Chef

    Crunchy Seasoned Oven Fries

    3/4 cup cornflake crumbs ITALIAN FRIES SEASONING: 6 tablespoons grated Parmesan cheese 1 1/2 teaspoons Italian herb seasoning CHILI FRIES SEASONING: 1 1/2 tablespoon chili powder 1 1/2 teaspoons garlic salt POTATOES: 1 1/3 pounds potatoes (4 medium) cut into 1/2-inch thick wedges 1 egg Servings...
  19. Chef

    Salisbury Steak

    5 1/4 pounds mirepoix, minced 7 fluid ounces olive oil 1 teaspoon dried thyme 5 teaspoons dried marjoram 1 1/2 teaspoons black pepper salt, to taste 10 1/2 ounces cornflake crumbs 7 eggs, beaten 4 teaspoons worcestershire sauce 5 fluid ounces milk 13 1/4 pounds ground beef mushroom sauce, as...
  20. Chef

    Cranberry Cocktail Meatballs

    2 pounds ground chuck 2 eggs 1/3 cup catsup 2 tablespoons soy sauce 1/4 teaspoon pepper 12 ounces chili sauce 1 tablespoon lemon juice 1 cup cornflake crumbs 1/3 cup minced parsley 2 tablespoons minced green onion 1 garlic clove, pressed 16 ounces whole cranberry sauce 1 tablespoon brown sugar...
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