Blend thoroughly 1 qt coffee ice cream, softened, and 2 oz each brandy and dark creme de cacao. Spoon into 12 wine glasses. Garnish with grated chocolate and serve with straws.
12 servings
1/2 cup sauterne
2 tbsp instant minced onion
2 tbsp lemon juice
1 1/2 cups mayonnaise
4 hard-cooked eggs, chopped
In saucepan, mix wine, onion, lemon juice and mayonnaise; heat to boiling. Fold in eggs. Serve over hot cooked asparagus.
2 2/3 cups sauce
2--12ounce cans frozen grape juice concentrate
4 cups sugar
1/4 teaspoon rapid rise yeast
Mix and pour into a glass gallon jug--then add cold tap water and fill to just at base of neck of the jug. This space is necessary for expansion. Place a large (12inch) balloon over the top of the jug...
Ingredients:
2 oz. of white wine (half of glass)
2 oz. of club soda
Slice of lemon for garnish
Preparation:
1. Fill wine glass with ice.
2. Add half a glass of white wine and top it off with club soda.
3. Garnish with lemon.
1 med sized cabbage (thinly sliced)
2 med sized Granny Smith Apples (cored and grated)
1 Tbsp brown sugar
2 Tbsp flour
1/4 tsp pepper
1 cup dry red wine or unsweetened apple juice
In large stainless or coated pan, mix cabbage, apples, sugar, flour and pepper. Stir in wine or juice. Bring to a...
6.0 oz Jack Daniels
1.0 oz Red Wine
This comes straight from the Godfather of Soul himself, James
Brown's earlier runnin' around days. Six shots of good whiskey
topped off with one shot of red wine. Stir it up in a nice tall glass
and sip. Taste bad? Not to J.B.
1 Scoop Vanilla Ice Cream
Dash White Wine
1/2 Oz. Maraschino
2 1/2 Oz. Gin
Mix in a blender untila smooth. Add a little extra white wine if
necessary. Serve in a chilled wine goblet.
1 Scoop Ice Cream
dash Wine
1/2 oz. Maraschino Cherry
2.5 oz. Gin
Mix in a blender until smooth. Add a little extra white wine if
necessary. Serve in a chilled wine goblet.