This drink will remind you of a purple mountain with a snow-covered peak.

3/4 cup milk
1 1/2 tbsp. raspberry-flavored liqueur (such as Chambord), 3/4oz
1 tbsp. vodka
2 tbsp. whipped cream (or frozen whipped topping, thawed)
Serves 1
Heat and stir milk in small heavy saucepan on medium until bubbles form around edge.
Remove from heat.
Add liqueur and vodka.
Stir.
Makes about 1 cup.
Pour into small glass mug.
Top with whipped cream.