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Thread: Leruth's Southern Comfort Eggnog

  1. #1
    Administrator Chef's Avatar
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    Leruth's Southern Comfort Eggnog

    Punch

    3/4 cup Southern Comfort
    1/2 cup Sugar
    6 Eggs
    1 qt Whipping Cream
    Vanilla Extract to taste

    Separate egg whites from the yolks, and place in separate bowls; lightly beat sugar, egg whites until peaks form. Whip egg yolks until lemon colored. Add whipping cream, vanilla extract, Southern Comfort and mix well. Fold in egg whites.

    Top with nutmeg if desidered.
    Chill at least 8 hours.
    Last edited by Chef; December 15th, 2007 at 07:53 AM.

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