15 ml. Kahlua
30 ml. Bailey's Irish Cream
15 ml. Banana Liqueur
1/2 Banana
n/a Chocolate Syrup
30 ml. Frangelico
30 ml. Espresso

Add all but chocolate sauce into the blender, adding the espresso
last and blend with 1 cup of ice until smooth.
Pour into a cocktail glass that you have swirled chocolate into.