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Notes: Best kind of glass for this drink: Old Fashioned.
3 ounces Bourbon
4 Fresh Mint Leaves
1 teaspoon Superfine Sugar
Fresh Mint Sprig
Servings: 1
Using the back of a spoon, smash mint leaves on the bottom of an old-fashioned glass. Add bourbon and ice. Stir well. Garnish with mint sprig.
 
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