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4 or 5 medium-size potatoes
salt
Sauce:
1 cup tomato sauce
2 tsp.mustard
4 drops Tabasco sauce
Peel potatoes and cut into medium-size cubes. Fry for a while in warm oil, then in very hot oil to brown them. Drain potatoes and sprinkle with salt. Heat tomato sauce over medium heat; add mustard and Tabasco, mixing well. Spread sauce over potatoes and serve.
salt
Sauce:
1 cup tomato sauce
2 tsp.mustard
4 drops Tabasco sauce
Peel potatoes and cut into medium-size cubes. Fry for a while in warm oil, then in very hot oil to brown them. Drain potatoes and sprinkle with salt. Heat tomato sauce over medium heat; add mustard and Tabasco, mixing well. Spread sauce over potatoes and serve.