Easy Recipe Finder
Recipe Feeder
1 cup flour
2 tsp. mustard powder
1/4 tsp. cayenne
1/2 tsp. each of paprika, thyme, chili powder and salt
1/4 cup margarine
2 cups aged cheddar, grated.
1/4 cup cold water
Preheat oven to 325! F. Combine mustard powder and seasonings with the flour and mix well. Cut margarine into the flour mixture. Add grated cheese to the flour and mix well. Add the water and knead for a short time until the dough forms a ball. Take one quarter of the dough at a time and roll out very thin (about 1/8 inch). Cut into long strips and bake on a greased cookie sheet for about 10 minutes or until lightly browned. Allow the strips to cool for a short time and then break into 4-inch lengths. Put into a container and allow to sit overnight uncovered.
Here's a great appetizer that people just love at parties. Very spicy and addictive. Easy to make
2 tsp. mustard powder
1/4 tsp. cayenne
1/2 tsp. each of paprika, thyme, chili powder and salt
1/4 cup margarine
2 cups aged cheddar, grated.
1/4 cup cold water
Preheat oven to 325! F. Combine mustard powder and seasonings with the flour and mix well. Cut margarine into the flour mixture. Add grated cheese to the flour and mix well. Add the water and knead for a short time until the dough forms a ball. Take one quarter of the dough at a time and roll out very thin (about 1/8 inch). Cut into long strips and bake on a greased cookie sheet for about 10 minutes or until lightly browned. Allow the strips to cool for a short time and then break into 4-inch lengths. Put into a container and allow to sit overnight uncovered.
Here's a great appetizer that people just love at parties. Very spicy and addictive. Easy to make
