2 cups diced cooked green bananas
2 hard-cooked eggs, chopped
1/2 cup chopped celery
1/4 cup diced fresh onion
2 tbsp. sweet relish or dill relish
1 cup full fat mayonnaise
2 tbsp. prepared mustard
salt to taste
fresh ground black pepper to taste
optional: a generous sprinkling of celery seed

Combine first four ingredients and toss together gently.
Combine remaining ingredients to make the dressing & add it to the mixture, again gently tossing until coated (if dressing is too thick, thin it with a little heavy cream).

Chill before serving.