- Barbecued Lamb Shank Dinner
- Lamb Chops with Minted Fruits
- Lamb Curry
- Moussaka
- Apricot Lamb Won Tons
- Balsamic-Honey Glazed Lamb Chops
- Blue Cheese Lamb Patties
- Braised Artichokes
- Braised Lamb Shanks
- Braised Lamb Shanks with Artichokes and Fava Beans
- Braised Lamb with Black Mission Figs
- Butterflied Basil Leg of Lamb
- Butterflied Leg of Lamb with Barcelona Dill Marinade
- Cajun Barbecued Lamb
- Cajun Lamb Roast
- Cassoulet
- Celebration Leg of Lamb
- Classic Rack of Lamb with Cherry Pecan Sauce
- Country Fresh Lamb Hash
- Crown Roast of Lamb with Orange Cranberry Stuffing
- Crusty Almond Lamb Rack Chops
- Cumin-Honey Lamb Steak
- Curried Lamb
- Curried Lamb Chops
- Curried Stir-Fried American Lamb
- Denver Ribs
- Easy Lamb Creole Gumbo
- Easy Lamb Pie
- Easy-Oven Barbecued Lamb Ribs
- Fennel Crusted Rack of Lamb with Roasted Pepper and Sultana Raisin Marmalade
- Feta Lamb Burgers with Spinach Slaw
- Gourmet Burger
- Greek-Style Lamb Roast
- Grilled Lamb Antipasto with Fresh Basil Rosemary Vinaigrette
- Grilled Lamb Loin with Artichokes on Fresh Tomato Caper Sauce
- Grilled Lamb with Caramelized Onions and Peppers
- Grilled Rack of Lamb, Summer Vegetable Salad, Basil and Charred Tomato Vinaigrette
- Gyro-Burger with Yogurt Sauce
- Herb Crusted Racks of Lamb
- Hickory Smoked Barbecue Lamb Ribs
- Holiday Lamb Pie
- Honey Baked Leg of Lamb
- Honey Glazed Lamb and Fruit Kabobs
- Honey Glazed Rack of Lamb
- Honey Mustard and Denver Ribs
- Island Lamb Teriyaki Sticks
- Jalapeno Glazed Lamb Ribs
- Juniper and Cedar Roasted Lamb with Button Mushrooms and Watercress
- Lamb and Celeriac Waldorf
- Lamb and Shrimp Brochette with Honey Glaze
- Lamb Brochettes California Style
- Lamb Chops in Orange Sauce
- Lamb Chops with Cornbread Stuffing
- Lamb Chops with Cranberry-Orange Salsa
- Lamb Kabobs with Mustard Lemon Pepper Sauce
- Lamb Loin Chops with Apple Rings
- Lamb Meatballs with Tomato Mint Dip
- Lamb Paella
- Lamb Pepper Kabobs
- Lamb Rib Chops with Catalan Fennel Marinade
- Lamb Riblets Creole
- Lamb Ribs Carolina
- Lamb Roast with Glazed Roasted Vegetables
- Lamb Salat Tangiers
- Lamb Satay
- Lamb Scaloppini Marsala
- Lamb Shanks with Artichoke Hearts and Mushrooms
- Lamb Shanks with Garlic, Tomato and Mint
- Lamb Shepherd's Pie
- Lamb Steak Calypso
- Lamb Steak with Fennel Sauce
- Lamb Steak with Mint Chutney
- Lamb Steaks with Citrus Black Beans
- Lamb Stuffed Peppers
- Lamb Tetrazzini
- Louisiana Lamb Steaks
- Mandarin Lamb Brochette with Orange Rice Pilaf
- Marmalade Lamb Ribs
- Mediterranean Stuffed Lamb Leg
- Memphis BBQ Ribs
- Minute Lamb Minestrone
- Mongolian Lamb
- Mongolian Lamb Barbecue
- Moroccan Lamb Cocktail Meatballs
- New York Gyro
- North African Lamb with Couscous
- Orange Blossom Leg of Lamb
- Orange Honey Mustard Glazed Lamb Ribs
- Oriental Glazed Lamb Ribs
- Oriental Lamb and Pilaf
- Oven Roasted Lamb Rib Chops with Rosemary Apple Dressing
- Peanut Sauce Lamb Satay
- Pesto Stuffed Leg of Lamb
- Pirozhki ("Filled Pockets")
- Rack of Lamb Firenze
- Rack of Lamb Tuscany
- Raspberry Glazed Lamb Ribs
- Roast Leg of Lamb with Toasted Pine Nuts and Basil Crumbs
- Roast Rack of Lamb
- Rocky Mountain Loin Chops
- Rosemary Grilled Lamb Loin Chops with Cranberry and Peppered Apple Relish
- Santa Fe Lamb Ribs
- Saratoga Lamb Wellington
- Savory Lamb Sirloin Slices with Caribbean Grape Dressing
- Savory Lambburgers
- Savory Summer Lamb Kabobs
- Scotch Lamb with Pilaf
- Sliced Lamb Grill
- Sliced Roast Leg of American Lamb
- Southwestern Lamb Shoulder Roast
- Spicy Barbecued Lamb Ribs
- Spicy Dijon Lamb Chops
- Spicy Hunan Stir-Fry
- Spicy Lamb Chops with Fresh Peppers and Basil
- Spring Lamb Pot Pie
- Springtime Lamb Loin Roast with Savory Apricot Glaze
- Stuffed Ground Lamb Italiano
- Tangy Barbecued Lamb Riblets
- Traditional Lamb Stir-Fry
- Vegetable Lamb Chop Skillet Dinner
- Zesty Barbecued Lamb Shoulder
- Barbecued Butterflied Leg Of Lamb With Mint
- Lamb and Pine Nut Stir-Fry
- Peninsula Lamb Shanks
- Queen Of Sheba Meatloaf
- Roast Leg Of Lamb With Rhubarb Mint Chutney
- Shashlik
- Sweet And Sour Lamb Chops
- Golden Lamb Curry Noodles
- Lamb Shanks with Wasabi
- American Lamb Loin Napoli
- American Lamb Ribs - Hawaiian Style
- American Lamb Steak - Santa Fe Style
- American-Style Mediterranean Stuffed Lamb Loin
- Cassoulet
- Italian Braised Lamb
- Lamb Pear Tagine
- Caraway Lamb Hotpot
- Curried Lamb
- Lamb Chops Korabiak
- Lamb Conquistador
- Lamb Hash and Eggs
- Lamb Keema
- Lamb with Spinach
- Moussaka
- Rack of Lamb with Lentils
- Raspberry Rosemary Grilled Lamb Chops
- Shepherd's Pie
- Souvlaki
- Lamb Shoulder in Pastry
- Pierogi
- Aromatic Lamb
- Barbecued Lamb On Skewers
- Cassoulet
- Arni Lemonato (roast Lemon Lamb)
- Japanese Skewered Lamb (low Cal)
- Lamb And Pine Nut Stir-fry
- Lamb Chops Pinot Noir [20 Minutes]
- Lamb With Cabbage And Tomatoes
- Dolmas
- Persian Kebabs
- Cajun Lamb Shanks
- Curried Chicken or Lamb Turnovers
- Fruited Lamb Roast
- Layered Lamb And Eggplant
- Honey Mint Glazed Lamb
- Honey-Glazed Lamb and Zucchini Gratin
- Australian Meat Pie
- Bavarian Lamb With Mustard
- Butterflied Leg Of Lamb
- Braised Lamb Shank
- Brochettes of Lamb with Eggplant and Chevre
- Grilled Lamb Fillet with Apple Almond Compote
- Lamb Cornet
- Lamb Filet en Filet
- Lamb Fillet in Pasta
- Lamb in Parmesan Crust
- Lamb Leg Coating
- Flat Sausage (Bastirma)
- Lamb Loin Royal
- Lamb with Cepe Ragout
- Leg of Lamb Steak
- Roasted Lamb Rack with Herb and Garlic Crust
- Roulade D’Agneau aux Pignons et Herbes Fraîche
- Roulade of Lamb with Chevre and Pinenuts
- Seared Lamb Carpaccio
- Herbed Roast Leg Of Lamb
- Leg Of Lamb
- Leg Of Lamb With Spices
- Mongolian lamb
- Roast Pork w/ Artichoke-Mustard Sau
- Sashlyk Grilled Lamb
- Braised Shoulder of Young Lamb
- Spiced Whole Lamb
- Spiedies- Shishkebab
- Steamed Lamb With Cabbage
- Steamed Lamb With Orange
- Stir Fried Lamb With Lemon-soy
- Stuffed Boneless Lamb Roast
- Glazed Lamb Chops
- Gosht Bhuna
- Grilled Lamb Chops Cherokee
- Heartland Hors D oeuvres
- Lamb Chops
- Lamb Medallions
- Lamb Medallions with Corn Cakes
- Lamb Noisettes
- Lamb with Kasha
- Lamb with Parsley Rice
- Mustard Lamb Chops
- Noisettes of Lamb with Soubise
- Yucatan Leg Of Lamb
- Rack Of Lamb
- Roast Leg Of Lamb
- Spicy Lamb Couscous
- Spiced Lamb Cutlets
- Crown Roast of Lamb
- Minced Lamb Kebabs
- Steak and Kidney Pie
- Easy Mutton Chops
- Lamb with Peppers
- Lamb with Mushrooms
- Lamb Curry
- Roast Leg Of Lamb With Artichokes
- Spring Lamb
- Herbed Lamb Shanks
- Lamb Rib Chops
- Middle Eastern Lamb Kebabs
- Basil-Stuffed Lamb Roast
- Lamb Cutlets Shrewsbury
- Colonial Goose
- Braised Lamb Shanks with Olives, Lemon, and Tomatoes
- Lentils with Lamb and Spinach (recipe)
- Hot Brain Masala
- Beans With Lamb Meat
- Diana's Daube of Lamb
- Cajun Lamb Roast
- Seven Hour Leg Of Lamb
- Mutton Roll (Goat Meat)
- Moroccan-Style Australian Lamb Kabobs with Red Pepper Puree
- Braised Lamb Shanks
- Slow-Roasted Rosemary Garlic Lamb Shanks
- Lamb Kofta Kebab
- Abant Kebab Recipe
- Lamb Burgers With Tzatziki Sauce
- Barbecue Lamb
- Lamb Fondue
- Lamb Patties
- Broiled Saratoga Lamb Chops
- Marinated Roast Lamb