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1 can Hunts italian sauce (8 oz.)
1 can tomato sauce (8 oz.)
1 1/2 lbs. ground beef
1 egg beaten
3/4 cup rolled oats
1/2 cup chopped onion
1 tsp. salt
1/2 tsp. oregano
1/8 tsp. pepper
Parmesan cheese
2 cups mozzarella cheese

Combine italian sauce and tomato sauce and mix well. Combine ground beef, eggs, oats, onion, spices and 1/2 cup sauce and mix well. Place on wax paper. Pat to 10x12 rectangle. Sprinkle with parmesan and mozzarella. Roll as a jelly roll and seal edges. Place in loaf pan. Bake at 350F for 1 hour. Drain. Cover with remaining sauce. Bake 15 minutes longer.
 
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