Nut Bread

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Nut Bread
Heat oven to 350F
Grease and flour loaf pan
2 1/2 cups flour
1 cup sugar
3 1/2 tsp. baking powder
1 tsp. salt
3 tbsp. salad oil
1 1/4 cups milk
1 egg
1 cup chopped nuts

Measure all ingredients into large mixer bowl; beat on medium speed 1/2 minute.
Pour into pan.
Bake 55 to 65 minutes or until wooden pick inserted in center comes out clean.
Cool before slicing.
 

Cookie

Administrator
Nut Bread In Cans:
Grease and flour ten 6 oz. aluminum juice cans. Divide batter equally into cans. Bake about 40 minutes.
 
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