Place a 2-4 lb canned ham on greased grill 4" from medium coals. Cook 45 minutes or until hot, turning frequently and basting with mixture of 2/3 cup honey and 2 tsp cinnamon.
6 to 8 servings
The main incredients are (layered in this order):
leek
spinach
mushrooms
broccoli
cheddar
and for the liquid:
4-5 eggs
2/3 c cream
nutmeg, cloves, thyme and rosemare
salt
45-60 minutes @400F
2.5 oz. Orange Juice
1/2 Ice
2/3 oz. Extra Dry Gin
2/3 oz. Pastis
2/3 oz. Creme de Banana
1/3 oz. Maracuja Syrup
Shake with ice and strain over ice.
Serve with a straw.
2/3 oz. Dry Vermouth
1/2 Ice
2/3 oz. Pear Brandy
3.33 oz. Sparkling Wine
2/3 oz. Creme de Cassis
Shake with ice and strain.
Fill up with sparkling white wine.
Serve in a chilled glass.