avocado

  1. Chef

    Mexican Taco Salad

    1−1/2 Pound Ground beef Bottled French dressing 1/4 Cup Onion, chopped 1/2 Teaspoon Salt 1/4 Teaspoon Pepper 1/2 Teaspoon Dried oregano, crushed 1/2 Head iceberg lettuce, finely shredded 2 Tomatoes, cut in wedges 8 Ounce Can corn, drained 8 Ounce Can garbanzo beans, drain 1/2 Cup Radish slices...
  2. Chef

    Spicy Cucumber−Avocado Soup

    Spicy Cucumber−Avocado Soup 1/2 firm−ripe California avocado 1 1/2 pounds cucumbers, cut into 1/2−inch pieces 1 (8−oz) container plain low−fat yogurt (1 cup) 3 tablespoons chopped fresh chives 1 teaspoon fresh lime juice 1 teaspoon salt, or to taste 1/2 teaspoon chopped fresh jalapeno chile...
  3. Cookie

    Scrambled Eggs Avocado

    Scrambled Eggs Avocado 8 eggs 1/2 cup light cream 1 tsp. salt 1/4 tsp. pepper 1 avocado, peeled and cubed (about 1 cup) 2 tbsp. butter or margarine 12 slices bacon, crisply fried and crumbled 6 servings Mix eggs, cream, salt and pepper with fork. Stir in avocado. Heat butter in skillet over...
  4. Chef

    Creamy Sweetcorn Salad

    Creamy Sweetcorn Salad 1 tin of sweetcorn 1 red pepper, diced 2 spring onions, finely chopped 1 avocado, chopped small 2 tablespoons vegan mayo 1 teaspoon wholegrain mustard This makes a good filling for vol-au-vents (little puff pastry cases) and a great topping for baked potatoes. Mix the...
  5. Chef

    Tomato and Avocado soup - a cold dish.

    This soup also contains vitamins A, C and E and is highly nutritious, as it is completely raw. 1 large or 2 small avocados I tin of tomatoes A good handful of fresh lovage Parsley to taste 1 stick of celery small amount of seasalt 1 cup of apple juice 1 cup of water Place all the above in a...
  6. Chef

    Chilled Vegetable - Avocado Soup

    Chilled Vegetable - Avocado Soup 1-15 oz can spicy chili beans, undrained ?12 oz canned vegetable juice 1/4 cup lime juice 1 large tomato, chopped 1 medium avocado, cut into cubes 1/2 cup chopped celery 1 tablespoon chopped parsley 1/2 teaspoon chili powder 2 tablespoons nonfat sour cream...
  7. Chef

    Fresh Spinach and Avocado Salad

    Young, tender spinach leaves make a change from lettuce and are delicious served with avocado, cherry tomatoes and radishes in a tofu sauce. 1 large avocado Juice of 1 lime 225 g/8 oz fresh baby spinach leaves 115 g/4 oz cherry tomatoes 4 spring onions, sliced 1/2 cucumber 50 g/2 oz radishes...
  8. Chef

    Mozzarella and Avocado Bees

    Mozzarella and Avocado Bees 1 ripe avocado 4oz/100g Mozzarella cheese 1 tbsp/15ml olive oil 1 tbsp/15ml tarragon vinegar salt and freshly ground black pepper Serves 2 Cut the avocado in half and remove the stone. With a palette knife carefully remove the skin from each half of the avocado. Lay...
  9. Cookie

    Hot Crabmeat-Avocado Salad

    Hot Crabmeat-Avocado Salad Heat oven to 400F 1 can (7 1/2 oz) crabmeat, drained and cartilage removed 1/3 cup chopped celery 3 hard-boiled eggs, chopped 2 tbsp. chopped pimiento 1 tbsp. chopped onion 1/2 tsp. salt 1/2 cup mayonnaise or salad dressing 3 large or 4 small ripe avocados lemon juice...
  10. Cookie

    Avocado Sauce

    Avocado sauce 1 small ripe avocado, peeled and pitted 1/3 cup sour cream 1 tsp. lemon juice 1/4 tsp. salt few drops red pepper sauce Mix all ingredients in blender or beat with rotary beater until smooth.
  11. Cookie

    Avocado Tossed Salad

    Avocado salad 1 small head lettuce, washed and chilled 1 ripe small avocado 1/2 cup bottled creamy italian salad dressing 5 servings Into bowl, tear lettuce into bite-sized pieces (4 cups). Cut avocado lengthwise in half. Remove pit; peel and slice crosswise into bowl. Pour salad dressing over...
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